Jiuyang earthen stove original kettle:
1, the cooked rice tastes pure.
2. Provide enough firepower for cooking.
3. The arc-shaped heating plate perfectly fits the pure iron liner to ensure that there is no dead angle in heating.
4. Thermodynamic technology is integrated into the traditional pure iron material, and the unique third-generation double-spherical iron pot liner is matched with the unique "convection ring" design, so that convection double cooking is realized for the first time, so that each grain of rice
Can fully and evenly absorb heat and moisture.
5. It can ensure that the liner is in a leading position in terms of safety, durability and thermal efficiency.
The original pot liner material of Jiuyang earthenware stove
Jiuyang porcelain crystal thick kettle is the inner container of boiling series: 3.8MM five-layer thickened inner container: porcelain crystal layer, sandblasting oxidation layer, hard oxygen layer, aluminum alloy layer and hard oxygen layer from the inside out, suitable for cooking rice and porridge. .
What material is the inner container of Jiuyang Iron Axe? Does the cooked food have an effect on your health?
Hello, dear! Thank you for your support to Jiuyang.
The inner container of "iron pot" rice cooker is made of precision cast pure iron and black crystal for the first time. Modern science also shows that iron is an essential trace element for human body, and iron deficiency may lead to anemia and other diseases, and the iron pot used for cooking can increase iron intake to a certain extent. 4mm thick iron pot liner combined with 3D dense winding technology can increase the heating area, realize heat storage and constant temperature, and then restore the cooking effect of traditional earthen stove firewood. In addition, this iron pot rice cooker also has the characteristics of simple operation, easy cleaning and scald prevention.
If you still have questions, please contact the local Jiuyang after-sales service department. Thank you again for your support to Jiuyang. Have a happy day! thank you
What material is the inner liner of Jiuyang earthen stove iron pot rice cooker?
Hello, Jiuyang's iron kettle rice cooker liner is a pure steel kettle liner.
What is the best material for the inner container of rice cooker?
I recommend several types of liners to you, namely, Jiuyang's fine ceramic thick pot, earthen stove original pot, shaped gold pot, and even fire steel pot.
How about the original kettle of Jiuyang earth stove? What material is the gasket?
glass
Which is better, the original kettle or iron pot?
There is an iron kettle and an original kettle in the inner container of Jiuyang rice cooker.
The original kettle is made of general materials, but the inner container is arc-shaped, more like the cauldron used for cooking before, so the heating is more uniform;
The inner liner of the iron pot rice cooker is iron, and the bottom is arc-shaped, which not only heats evenly, but also makes the cooked rice more fragrant and tastes better.
What materials are the liners of several rice cookers in Jiuyang? What are the materials of the inner containers, such as the thick pot of fine pottery, the original pot of earthen stove, the shaped gold pot and the uniform fire steel pot? 5 points
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What is the difference between Jiuyang original kettle and Jiuyang iron kettle rice cooker?
The inner container of Jiuyang rice cooker is provided with a iron pot and an original pot.
The original kettle is made of general materials, but the inner container is arc-shaped, more like the cauldron used for cooking before, so the heating is more uniform;
The inner liner of the iron pot rice cooker is iron, and the bottom is arc-shaped, which not only heats evenly, but also makes the cooked rice more fragrant and tastes better.
Understanding of the original container of Jiuyang rice cooker
There is an iron kettle and an original kettle in the inner container of Jiuyang rice cooker. The original kettle is made of general materials, but the inner container is round, more like the cauldron used for cooking before, so it is heated evenly. The inner liner of the iron pot rice cooker is iron, and the bottom is arc-shaped, which not only heats evenly, but also makes the cooked rice more fragrant and tastes better.