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China ancient liquor
1, Du Kang: the originator of grain wine-making in China, later known as fine wine. Be generous, and your troubles will be unforgettable. Du Kang is the only one who can solve the problem. -Cao Cao's "Short Songs"

2. Lanling fine wine: one of the traditional local famous wines in Shandong Province, named after it is produced in Lanling Town, Cangshan County. The history of brewing can be traced back to the Spring and Autumn Period more than two thousand years ago. Lanling wine tulips, jade bowls filled with amber light. -Li Bai's Traveler's Bank

3. Zhuyeqing Liquor: As a famous China liquor, its history can be traced back to the Southern and Northern Dynasties. It is based on high-quality Fenjiu, with more than ten kinds of precious medicinal materials, and is processed by unique production technology. Its mellow and sweet taste and remarkable health care effect have been affirmed by people since the Tang and Song Dynasties, and it is an ancient traditional health wine in China.

4. Kweichow Moutai: produced in Maotai Town, renhuai city City, Guizhou Province, China. It is one of the three major distilled liquors, which are as famous as Scotch whisky and French cognac. It is the originator of Daqu Maotai-flavor liquor and the national wine of China with a long history.

5. Mianzhu Jiannanchun Liquor, produced in Mianzhu City, Sichuan Province, was called "Jiannanchun" because Mianzhu belonged to Jiannan Road in Qing Dynasty. Mianzhu City, Sichuan Province is known as the "wine town", and Mianzhu City is named after producing bamboo and wine. As early as the Tang Dynasty, the famous wine was produced-"Jiannan Shaochun". It is said that Li Bai once sold fur coats here to buy wine to drink this wine, leaving a story of "solving the golden mink" and "solving the mink to redeem the wine". In the Northern Song Dynasty, Su Shi praised this kind of honey wine, which was "full of fragrance in three places" and "slightly turbid and clear honey", and its attraction was evident.

6. Xinghua Village Fenjiu: also known as "Laobai Fenjiu", named after it was produced in Xinghua Village, Fenyang City, Shanxi Province. Xinghua Village is a famous wine capital in China, located on the north side of Taifen Highway, at 15km north of Fenyang City and 90km away from Taiyuan, the provincial capital. Shanxi Xinghua village wine is famous for its clarity, purity, aroma, alcohol and sweetness. Fen-flavor liquor has a unique style and has become a typical representative of Fen-flavor liquor. Since 1953, it has been successively rated as one of the "Eight Famous Wines" and "Eighteen Famous Wines" in China.

7. Xinfeng Liquor in Han Dynasty: the most sought after by poets, and famous poets such as Li Bai, Wang Wei, Li Shangyin and Lu You all wrote poems for it. "If the lover doesn't come, Xinfeng will be drunk." "Xinfeng has a thousand fights, and Xianyang Ranger has been drinking for you for many years, which is a tall horse."

Xifeng liquor: Four famous wines in China, produced in Liulin Town, Fengxiang County, Baoji City, Shaanxi Province. It began in Shang Dynasty and flourished in Tang and Song Dynasties. They have a history of more than 3000 years and a splendid culture.