Tea contains more than 300 kinds of chemical components beneficial to human body. These nutrients include protein, amino acids, vitamins, various minerals, carbohydrates, alkaloids, organic acids, lipid compounds, natural water, tea polyphenols and so on.

1, excites the central nervous system and increases motor ability.

2, stimulate the secretion of gastric juice, help digestion, increase appetite and eliminate bad breath.

3, maintain the skin, decompose neutral fat, and achieve the effect of losing weight and beauty.

4. Eliminate fatigue and promote metabolism.

5. Protect eyesight, maintain normal retina and prevent senile cataract.

6. Reduce blood cholesterol content and blood lipid concentration, and prevent cardiovascular diseases such as atherosclerosis, hypertension and cerebral thrombosis.

7. delay aging and prolong life.

8. Strengthen teeth and prevent tooth decay.

9, inhibit cell mutation, with anti-cancer effect.