Points to be paid attention to in making kungfu tea. If you don't pay attention to the taste of tea, you will be unhappy, so the first process is to iron the pot. Boil mineral water (or natural mountain spring water is stronger) and slowly pour it into the purple sand teapot. Pay attention to soak the purple sand teapot with warm water in winter to prevent the pot body from cracking due to excessive temperature difference. After ironing the pot, iron all the tea leaks, cups and tea pets with boiling water.

Step 2 add cake tea

As far as Xiaoqing Citrus is concerned, Pu 'er cooked tea is mellow and has a deep and mellow taste, which has a very good maintenance effect on the gastrointestinal tract. Divide the Pu 'er tea cake into small pieces with a tea knife, take 2-3 pieces and add them to the scalded tea set. Be careful not to put too much, otherwise it will not soak or taste too thick.

3. Wash the tea for the first time.

You can't eat the first course of Kung Fu tea, such as Pu 'er tea. After aging, Pu 'er tea will have some residues such as dust and shredded paper, which need to be washed. Introduce the purple teapot with cake tea into boiling water, cover the teapot, shake it clockwise gradually, and pour it into the fair cup after 10- 15 seconds.

Step 4 keep pet tea

Pot friends who love to drink Kung Fu tea choose several elegant tea pets to increase the fun of drinking tea. Soak the tea with fair mug, slowly pour it on the purple sand teapot and tea pet, raise the tea pet and soften the tea set.

5. Smell the fragrance first

The expression effect of kungfu tea depends on tea rhyme. The process of smelling incense can increase the happiness of tea drinkers, open the sense of smell and relieve emotions. Pour the first sip of tea into a scented cup and hold the cup to smell the fragrance. The tea smell of Xiaoqing orange will completely release your stress, such as sleeping. At this time, you can put some elegant music melodies to add some happiness to the smell.

Step 6 make tea

After the above five technological processes, you can start drinking tea directly. Pour boiling water into the purple teapot, cover it and soak it for 20 seconds. You can taste the first bite of Xiaoqing orange after pouring. At this time, the soup is red, fragrant and mellow, and tastes like saliva. After the first drink, the soaking time of each dish is gradually extended. Generally, you can change the cake and tea after eating 8-9 times.