During the holiday season, if you get fat, you should eat well even if you lose weight. Share a delicious Q-bomb bacon shrimp roll! Simple and delicious, not afraid of fat.

Materials:

8 prawns, 4 bacon, vinegar juice (1 tablespoon rice vinegar, 1 tablespoon light soy sauce, half spoon olive oil, half spoon honey), parsley slices or black pepper.

Exercise:

1. Remove the head and skin of shrimp and cut the bacon from the middle.

2. Mix vinegar juice 1 spoonful of rice vinegar, 1 spoonful of soy sauce, half a spoonful of olive oil and half a spoonful of honey, and marinate the shrimp for 5 minutes.

3. Roll bacon on shrimp and bake at 200 degrees 10 minute.

4. Take out the parsley slices.