Kangbite separated whey protein powder is a kind of high protein and low fat dairy product, which is made from separated whey by a unique process. Because of its characteristics of high protein, low fat and low lactose, Kangbite whey protein powder has broad application prospects in the fields of fitness and nutritional supplement. The advantages of Bit-separated whey protein powder include: high protein: Kangbit-separated whey protein powder is rich in protein, which helps to increase satiety, increase muscle growth and maintain muscles, and is an ideal choice for fitness enthusiasts. Low fat: Kangbite whey protein powder has low fat content, which is beneficial to control calorie intake and is suitable for people who want to lose weight or keep fit. Low lactose: the lactose content in Kangbite whey protein powder is 0, which is suitable for lactose intolerance. Enhance immunity: Kangbit whey protein powder is rich in immune factors such as glutamine and cysteine, which helps to enhance immunity. Protect the kidney: The lactic acid peptide separated from whey protein powder by Kangbite can inhibit the production of renal acid, which is helpful to reduce the burden on the kidney and protect the health of the kidney. As a dairy product with high protein, low fat and low lactose, Kangbite whey protein powder is suitable for fitness enthusiasts, people who want to lose weight or keep fit, and people who are lactose intolerant. However, for people who use whey protein powder as an auxiliary diet, attention should be paid to controlling intake and avoiding excessive intake. At the same time, for people with kidney disease or hypoglycemia, it should be used under the advice of a doctor.