Current location - Health Preservation Learning Network - Fitness coach - Nutritional value of Rhaponticum Yuzhou Brief introduction of nutritional value of Rhaponticum Yuzhou
Nutritional value of Rhaponticum Yuzhou Brief introduction of nutritional value of Rhaponticum Yuzhou
1. Rhapostolon in Yuzhou mainly contains ecdysone such as Achyranthes bidentata, Rhaposterone and Tukestone, acids such as quercetin, acids such as brass, terpenoids, thiophene, gallic acid and saponins.

2. Improve the immune function of cells. Ecdysterone contained in Mylabris Yuzhou can significantly enhance the phagocytic function of macrophages and improve the immune function of cells.

3. Anti-oxidation. Yuzhou rhubarb decoction has obvious anti-oxidation and anti-atherosclerosis effects, as well as anti-inflammatory, analgesic, liver protection and anti-fatigue effects.

4, heat and detoxification. Rhubarb in Yuzhou is cold in nature and bitter in taste. It has the effects of clearing away heat and toxic materials, eliminating carbuncle, promoting lactation, relaxing tendons and dredging collaterals. Commonly used for breast carbuncle, carbuncle, carbuncle, carbuncle, carbuncle, carbuncle, sore, breast arthralgia, damp arthralgia and contracture.