Ingredients: potatoes, green peppers, garlic
Practice steps
1, juice mixing: 2 tablespoons soy sauce, oyster sauce 1 tablespoon, vinegar 1 tablespoon, half a spoonful of sugar, a little salt chicken essence, starch 1 tablespoon, and half a bowl of water.
2, potatoes peeled and cut into small pieces, green peppers cut into small pieces of garlic and minced.
3. Fry the potatoes in 60% hot oil, take them out, fry the minced garlic and green pepper with base oil, add the potatoes, pour in the sauce and fry until they are thick, and take them out.
Fried crispy tofu
Ingredients: a piece of old tofu and chopped green onion.
Practice steps
1. First, mix the sauce: 2 tablespoons of soy sauce+half a spoon of soy sauce+1 spoon of oil+half a spoon of sugar+1 spoon of corn starch+half a bowl of water, and mix well for later use.
2. Cut the old tofu into thick slices, wrap it with corn starch and egg liquid in turn, and fry it in a pot until both sides are golden.
3. Cook the mixed sauce with low fire until the soup is thick and gently turn it over.
Bake some sausages.
Ingredients: a bag of sausage, cumin granules, cumin powder, garlic and sugar.
Practice steps
1. First put a spoonful of garlic foam+a spoonful of Chili noodles+a spoonful of cumin granules+a spoonful of cumin powder+a spoonful of white sesame seeds in the secret barbecue sauce bowl, then add two spoonfuls of soy sauce+a spoonful of oyster sauce+a spoonful of tomato sauce and mix well.
2. Thaw the sausage with a cutting knife, pour an appropriate amount of cooking oil into the pot, add the sausage when the oil is hot, fry until all sides are golden, take it out, and pour the seasoning and mix well.
Fried eggs with cold melon
Ingredients: a melon, 4 eggs, salt.
Practice steps
1. Wash the wax gourd and cut it into small pieces. Beat 4 eggs in a bowl, add chopped melon, add some salt and mix well.
2. Pour the oil into the pot, which is a little more than usual. Pour in the cold wax gourd egg liquid, fry it on low heat until it is formed, and turn it over until both sides are golden.
Sauced egg pancake
Ingredients: 4 eggs, white sesame seeds and cumin grains.
Practice steps
1, first mix an ecstasy sauce: one spoonful of balsamic vinegar+two spoonfuls of soy sauce+one spoonful of oyster sauce+one spoonful of sugar+one spoonful of Chili noodles+one spoonful of starch+clear water and mix well.
2. Heat the oil in the pan, pour in the egg liquid, stir-fry until it is slightly golden, pour in the prepared sauce, stir-fry until it is thick, and sprinkle with white sesame cumin.
Fried eggs with ham and sausage
Ingredients: ham sausage, eggs and chopped green onion.
Practice steps
1, cut the ham sausage, stir the eggs and fry with less oil.
2. Put a little oil into the ham sausage in another pot, then add the eggs, 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce and mix well. Add salt and stir well before taking out the pot.
Braised pepper in oil
Ingredients: 5 green peppers and minced garlic.
Practice steps
1, sauce mixing: 1 spoon of soy sauce+1 spoon of soy sauce+1 spoon of oyster sauce+1 spoon of vinegar+half a spoon of sugar+1 spoon of starch+half a bowl of water, and stir evenly for later use.
2. Cut the green pepper into sections, fry the green pepper in the oil with low fire until it is slightly yellow, put the garlic aside, stir fry evenly and pour in the sauce until it is thick and tasty.
Scrambled eggs with garlic sprouts
Ingredients: a handful of garlic sprouts, 4 eggs, soy sauce, salt.
Practice steps
1, prepare all the ingredients, wash the garlic sprouts, cut the eggs and beat them in a bowl.
2. Boil the oil in the pot, spread the eggs in the hot oil, and take them out for later use. Then put it in a pot, add garlic sprouts, add 1 tablespoon soy sauce and a little salt, stir-fry until soft, then add the smeared eggs and continue to stir evenly.