People who drink Guizhou Tequ can not only avoid liver cancer, but also transform fatty liver and kill Helicobacter pylori. As long as you drink it in moderation for a long time (2 Liang -5 Liang), you won't suffer from stomach trouble. It can be seen that moderate drinking is healthier than non-drinkers and alcoholics. This is a world knowledge!
First of all, the high-quality raw materials of "Guizhou Tequ" are combined with forward-looking skills to fully retain nutritional elements. Maotai-flavor liquor in Kweichow Moutai takes natural high-quality sorghum as raw material and wheat as raw material, with excellent water quality. The amylose content of sorghum is above 88%, and it is rich in tannin, which is a good product with rich nutrition. After a unique brewing process, the consumption of nutrients is limited, and the preserved nutrients are not only rich but also well absorbed by the human body. Therefore, Maotai-flavor liquor is not only delicious, but also beneficial to human health. Special treatment will reduce the bad factors in wine to a very low level. Every product of Maotai-flavor liquor in Guizhou must be stored for more than three years before blending. Maotai-flavor liquor achieves advantages and avoids disadvantages through storage, and reduces harmful components in liquor to a very low level. "Guizhou Tequ" is dominated by Maotai-flavor, and Guizhou Tequ shares the natural conditions for brewing Maotai-flavor liquor. It has the characteristics of outstanding Maotai-flavor, full-bodied, elegant and delicate aroma, mellow taste, harmonious and full, comfortable and lasting, refreshing aftertaste, endless fragrance of empty cups, low but not light, fragrant but not bright, and drunk but not dizzy. Guizhou Tequ is a strategic brand launched by Kweichow Moutai Group. Since it was put on the market, it has gained a high voice in the market, gained a good reputation among consumers, and its sales volume has been rising.
Guizhou Daqu was originally named Hongliangjiao Liquor and was born in 1963. 1976 was renamed Guizhou Daqu. In the sixties and nineties of last century, it has been circulated as internal welfare wine for employees of Maotai Distillery.
During the period of 1999, due to the limitation of production capacity, the production of Moutai liquor was guaranteed, and the production of Guizhou Daqu was stopped.
On 20 15, Kweichow Moutai Co., Ltd. restarted the brand of Guizhou Daqu and launched the core brand of Maotai-flavor liquor.
Guizhou Daqu, which returned after a long separation, adopts the core brewing technology of traditional maotai flavor, brewing layer by layer, storing for a long time and carefully blending. The wine is mellow and elegant, and the sauce has a long aftertaste. As a unique wine in the history of Maotai Distillery, it has also become a beautiful taste in many people's memories.
As an honorary product of Maotai, Guizhou Daqu is also known as "the wine that Maotai people drink themselves".
There are many kinds of Guizhou Daqu, and I will elaborate on it in the 1970s.
Although it is Maotai-flavor liquor, from the taste point of view, it is definitely not up to Daqu technology, and the age of the pit is estimated to be 3-5 years. From the price point of view, its guide price of 4 18 yuan is a mid-end market, and the target products should be Maotai Hanjiang Liquor, Laimao Heritage, Treasures Prince, safflower lang Red 10, and Jinji Liquor. But in many products,
At present, the brand awareness of Guizhou Daqu is not high, and the sales volume of Guizhou Daqu is not good. The actual transaction price of Guizhou Daqu is above 200 yuan, and some of it will be as low as 200 yuan, so the price is really cheap. In 1970s, Guizhou Daqu had a classic Mao style. The smell of Maotai is very strong and positive, and the entrance of new wine is still slightly stiff. After Chen Fang, it won't be like this. It tastes authentic, and all the flavors are harmonious, supple and energetic. It has a strong taste, a short aftertaste and a slightly sour taste. In contrast, it is different from Chinese sauce, red 10 and inheritance.
Guizhou Tequ is the core strategic brand launched by Guizhou Maotai Distillery Group Technology Development Company. It adopts sorghum, wheat and other raw materials and inherits the traditional brewing process of soy sauce wine. There are many series of products, including low-end Guizhou Tequ A30, a box of 6 bottles of more than 500 yuan, and high-end Guizhou Tequ T20, which is mainly aged wine. Full-bodied, the market price is 899 yuan/bottle, suitable for gifts. Kweichow Tequ has Moutai as a brand endorsement, so the quality of liquor is naturally guaranteed.
In fact, there are many big wineries in Maotai Town that produce good sauce and wine, and the Oriental Ambassador is one of them. Although the public's familiarity is not as good as that of Maotai, it is the quality and taste of the wine. People who have drunk it also praise it frequently. The sauce has outstanding flavor, mellow taste, full body and long aftertaste. The key is high cost performance. It is a good choice to give gifts or entertain friends at parties on holidays.
The good wine produced in Guizhou and brewed for Chinese people has the characteristics of outstanding sauce flavor, full-bodied and mellow body, fragrant but not bright, low but not light, staying fragrant overnight, lingering fragrance after drinking an empty cup, strong cellar fragrance, sweet taste, harmonious flavor and harmonious taste. This product has a capacity of 500ml, packed in full cases, Guizhou Province and other grades. The storage method is normal temperature, the alcohol content is 53 degrees, and the product weight (kg) is 1. At present, it has been evaluated by more than 200 people, and the favorable rate is 99%. The evaluation is mellow, mellow and fragrant.
Guizhou Tequ is a series of products of Maotai Distillery Group, which is carefully brewed with high-quality sorghum and wheat as raw materials and adhering to the traditional technology of Maotai-flavor liquor. In addition, "Guizhou Tequ" was innovated and developed on the basis of traditional maotai-flavor technology, adding sand technology, pre-fermentation and cooking, and making corresponding adjustments in the aspects of red granule crushing rate, Daqu dosage and water quantity, which made it soft and elegant in taste. The price of Guizhou Tequ A series is relatively close to the people, belonging to low-end Maotai-flavor liquor, while the high-end ones are T20 and T30, and the price is between 900- 1400 yuan.
In fact, these series still benefit from the reputation of Maotai. After all, they are still very confident with the leaders who make soy sauce as their backers. However, compared with Tian Fei and Prince Wine, Guizhou Tequ is much less famous. Besides Guizhou's unique songs, such as Diaoyutai, Xijiu and Oriental Guo Bin, etc. These brands are not only guaranteed, but also do not need to rely on other big brands as titles. The quality and taste of this wine are better than that of Maotai-flavor wine, and it is very good for both self-drinking and gift giving.
Highland barley wine has a faint highland barley sweetness, which is sweet at the entrance, not dry mouth and quick to sober up.