Preparation materials: tremella, red dates and rock sugar.
First, soak tremella in water in advance.
Second, wash the red dates.
Third, tremella tears a small flower.
Fourth, add red dates.
5. Pour in 2 bowls of water, and select the rice cooker to make soup.
6. When making soup, wash the medlar and reserve the rock sugar.
Seven, after cooking, pour in medlar and rock sugar.
Eight, you can eat in a bowl.