1. Improve digestion: clove leaves and osmanthus can promote gastrointestinal peristalsis, relieve gastrointestinal discomfort and help digest and absorb food.

2. Relieve pain: clove leaves contain clove oil, which has analgesic effect and can relieve headaches, toothaches and other pains.

3. Antibacterial and anti-inflammatory: The volatile oil components in clove leaves and osmanthus fragrans have antibacterial and anti-inflammatory effects, and can prevent and treat diseases such as oral ulcer and pharyngitis.

4. Weight loss and slimming: The volatile oil components in clove leaves and osmanthus fragrans can promote metabolism, accelerate fat decomposition, help reduce body fat accumulation, and achieve the effect of weight loss and slimming.

5. Lowering blood sugar: The components in clove leaves and osmanthus fragrans can enhance the effect of insulin, reduce the rise of blood sugar, and have a certain auxiliary therapeutic effect on diabetic patients.

In a word, clove leaf osmanthus tea has many functions, and proper drinking can promote health. However, it should be noted that the content of butyl sesame oil in clove leaves is very high, and excessive drinking may cause certain irritation and harm to the body. It is recommended to control the daily consumption.