How to make mandarin fish delicious?

The production method of mandarin fish is as follows:

1, the materials are ready.

2. Clean the mandarin fish and draw oblique flower knives on both sides.

3. Put the fish in a plate with shredded onion and shredded ginger.

4. Put some onions and ginger in the mouth and stomach of mandarin fish.

5. Cut the rice cake into small pieces and surround the fish on both sides.

6. Pour the cooking wine on the fish.

7. Pour in steamed fish and soy sauce.

8. Sprinkle a little salt and marinate for five minutes.

9. Steam in the pot for 10 minutes, and then pour a spoonful of hot oil.