Ingredients: apple pieces, cantaloupe, banana, lettuce leaves, purple cabbage, onion pieces, potatoes, yam, eggs, Kraft Miao sauce (preferably Kraft's, I think this taste is more authentic).
Practice: supermarkets such as Carrefour have ready-made salad dressing. If you want dessert of fruit salad, you can buy condensed milk. Make the above materials into blocks, but the blocks should not be too small. Will it be cut into hob blocks? Just as big as when mom cooked kidney beans and potatoes.
Because it is winter now, it seems that it is not easy to find materials, so fruits only provide some that can be seen in winter. If you are from the south, it is very simple to find fruits or vegetables that are not easy to get out of water. Specifically, regarding eggs, I like to put a boiled egg in the salad and slice it so that it can be mixed with salad dressing. Although it may not look good, I like its taste. If you don't mind the taste of eggs, then you can put them!
Also, it's best to put some fruit in the vegetable salad when it's ready, so that it can be seasoned. Otherwise, I don't think it suits the taste of China people. Salads eaten by real foreigners are generally disliked by people in China.
In addition, you can put some homemade pickles in the salad, cut them into thin slices and put them in the salad, which is delicious.
The practice of fruit salad.
Ingredients: apples, pears, oranges, bananas, lettuce leaves, salad dressing, whipped cream, lemon juice.
Production method:
First, peel and seed apples, pears, oranges and bananas, cut them into slices one inch long and three minutes wide, and put them into a container and mix well. Wash and disinfect lettuce leaves for later use.
Then, put the lettuce leaves on the bottom of the small dish and put the mixed fruit slices on it. Then pour the whipped cream and lemon juice into the salad dressing and mix well, then pour it on the fruit slices.
The fruit salad is ready. If you are so afraid of not having enough to eat, here is an American salad, which will be full.
Ingredients: potatoes, apples, chicken, celery, walnuts, lettuce leaves, salad dressing, whipped cream, powdered sugar and pepper.
Production method:
First, the potatoes are steamed and peeled, the chicken is cooked and the walnuts are peeled. Peel and seed apples, and wash and disinfect lettuce leaves for later use. Press sugar into fine powder with a knife.
Then, cut potatoes, apples, chicken and celery into one-inch-long shreds, put them in a container, add pepper, whipped cream, powdered sugar and salad dressing, and stir well.
Finally, spread the lettuce leaves in a small dish and put the mixed apple salad on it. Sprinkle with walnuts and serve.