Pseudosciaena crocea: Dongwuyang, where Xiapu is located, is the natural spawning ground of Pseudosciaena crocea in China. However, at present, there are few natural large yellow croaker, most of which are cultured, fresh, salty and delicious.
Jiang Sha Sasakawa: The meat is tender and delicious. It is only produced in Jiangsha Xiapu, which is a rare specialty of Xiapu. Qidu sturgeon: The estuary of Yangjiaxi in Xiapu is called Qidu Stream, and there is a jagged blue crab at the intersection of salt and light, which is the top grade of crabs and is very rare. Yangjiaxi fragrant fish: fragrant fish is a fine product among freshwater fish. One kilogram of natural fragrant fish is more than 1,000 yuan, and Xiapu is only distributed in Yangjiaxi and Beixi.
Yantian Octopus: Octopus is a kind of soil-defending mollusk with delicious taste and rich nutrition. The octopus in Xiapu Yantian has short feet and tender meat, which is the top grade of fish.
Xiapu green tea: Xiapu tea absorbs the essence of mountain breeze and sea dew, and is naturally pollution-free. The main brands are Muhai Green Tea, Mao Feng, Yangjiaxi Green Bud and Gehongshan Zinc-rich Tea. It is a good product for losing weight, preventing cancer, relieving summer heat and quenching thirst.
In addition, the beaches in Xiapu also produce delicious seafood such as small fish (jumping fish, etc.). ), shrimp, crab, clam, shellfish, etc. There are also delicious foods such as late-maturing clam longan, four-season pomelo, iced taro, pheasant, pangolin, tiger frog (national second-class protection, fasting) produced in the mountains.