Brown rice green tea in English is げんまぃちゃ in Japanese. Xuanmi tea is a Japanese and Korean-style green tea drink, which is made of brown rice by soaking, steaming, rolling and frying, and then blended with Japanese-style fried tea. Uniform appearance, yellow and green, soup color.
Bright yellow and green not only keeps the natural aroma of tea, but also increases the aroma of fried rice. The taste is fresh and mellow, which greatly reduces the bitterness in tea, and the tea soup is more fragrant and does not hurt the stomach. Very popular with young people. The aroma of MC Davi is organically blended, and its taste, aroma and nutritional value greatly exceed that of traditional green tea drinks. It not only has the faint fragrance of traditional Japanese green tea, but also contains the special aroma of roasted rice. Quiet and elegant, warm and mellow. Therefore, in the high-speed modern life, black rice tea is very popular with Japanese and Korean office workers.
Black rice tea is a unique tea, which has nothing in common with any other tea. It is recommended to eat the authentic rice tea of O Caomu Youqing O's family. Its fragrance is very unique. It not only contains the fragrance of ordinary green tea, but also has the refreshing rice fragrance. Judging from the influence of taste and smell, Xuanmi tea is very competitive. For tea tasting, drinking tea is only a part, not the whole. Seeing and smelling is also an important step in tea tasting.
efficacy
1. Organic brown rice tea not only has the health care function of tea, but also has the nutritional value of rice, which can eliminate stress and make people relax;
4. It can adjust and strengthen the body; Can promote blood circulation, enhance intestinal peristalsis, moisten the intestines and relax the bowels;
3. In the treatment of dyspepsia, loss of appetite and other symptoms, it has the effects of promoting digestion, resolving food stagnation, invigorating spleen and stimulating appetite;
It is also an ideal drink for people with hypertension and hyperlipidemia.
But also has a unique function of warming the stomach, and even people with bad stomachs can safely drink;
Rich in amino acids and vitamins, it has the effect of beautifying and slimming, and is especially suitable for ladies.
Tea soup is fragrant and does not hurt the stomach. It is widely used in Ajisen Lamian Noodles, Xianlin and some Japanese restaurants. When the guests are seated, the waiter will make a cup of fragrant black rice tea, and the entrance of tea soup is generally light and refreshing. In China, Beijing, Shanghai and other cities, black rice tea has gradually become popular. Black rice tea ranked first in the Japanese and Korean office tea list for many years. When you feel tired and tired, black rice tea can help you relax completely.
Black rice tea is a mixture of fried black rice, matcha and green tea, which is washed with hot water and gives off a unique fragrance. The fragrance of black rice tea has a relaxing effect, and it also contains a lot of vitamin B and vitamin E. Green tea has a good antioxidant and sedative effect, which can relieve fatigue. It contains catechin, chlorophyll, tea saponin, amino acids, cellulose, caffeine, vitamins C, E, B 1, B2 and PP.
nutrition
Brown rice tea is rich in fragrance, which has both the beautiful color of green tea and the dual nutrition of brown rice and green tea, and is deeply loved by Japanese people. Brown rice is brown rice, which is rich in fiber, beneficial to the stomach and is very popular with modern people.
In Japan, brown rice is not only made into tea, but also regarded as an effective diet drink, which is more popular with young women.
Green tea is rich in tannins and has antioxidant and antibacterial effects. The Japanese think it can prevent arteriosclerosis and beauty.
Therefore, the combination of black rice for nourishing the stomach and green tea for slimming and beautifying is a "healthy drink" with good quality and low price.
It is said that the Japanese began to drink black rice tea before the Second World War. At that time, the Japanese wanted to break rice cakes to celebrate, but after the ceremony, these rice cakes were useless. A tea merchant felt pity, so he fried these rice cakes and mixed them with tea to drink. This is the origin of black rice tea.
Traditional brown rice tea is half tea and half brown rice. In the market, in addition to the black rice tea that needs to be brewed by yourself, ready-made bottled drinks can also be seen everywhere. According to the website of "Medical Health Information", black rice tea can inhibit excitement and help relieve mental stress, so it is paid attention to in treating insomnia and improving mental symptoms. In addition, black rice tea also has the functions of lowering blood pressure and blood lipid, and can promote metabolism, so it is considered as a food to improve living habits and diseases, which has attracted much attention.
However, more importantly, because of its low calorie and rich vitamins C, B2 and B6, more women regard it as the best diet food.
O plants and plants are affectionate. A Dianzhu will be happy to answer your questions. I hope you can adopt it. Thank you! I wish you a happy life