What should night girls pay attention to? A nightclub is a bar that is only open at night. These places all sound a little charming. In fact, this is a relaxing place, normal and nothing. What should the following girls pay attention to when sharing the night show?

What should night girls pay attention to? 1 Don't expose it.

Going to a nightclub or something is really about dressing up beautiful and sexy. But don't be too exposed, otherwise it will be easily targeted by lecherous male friends. Just dress simply and beautifully. Sexy doesn't have to be exposed.

Go with a partner

Even if a girl is in a bad mood, don't go to a nightclub to get drunk alone. If you want to go, you can also invite some good friends for a drink and talk for a long time, but don't act alone.

Don't spell wine

Keep a low profile. Don't think that you won't get drunk after drinking well. A lot of wine in this place is very strong and easy to get drunk. If you don't drink, you won't get drunk.

Be sure to bring your cell phone.

Sometimes you may wear a sexy skirt without pockets, and your mobile phone is in your bag. Then this bag must be with you. If you have anything, contact your friends as soon as possible. Don't be silly, I can't find my mobile phone for a while.

Go to the bathroom and ask someone.

It seems to be the nature of girlfriends to like to go to the bathroom for dating. When you are in a nightclub, you should show this nature. Go to the toilet with your good friends, don't act alone.

Go home early.

If it's not too late, people in nightclubs are not drunk, they are sober and normal. It's hard to say at night. Girls should not stay up too late in nightclubs. It's almost time. Go home and sleep early.

What should night girls pay attention to? 1. They should be careful not to drink too much wine.

Many girls want to have fun when they go to nightclubs, so they unconsciously drink a lot of wine and even get drunk. Getting drunk in a nightclub is a very dangerous thing, and it is likely to attract people with ulterior motives. So when you go to a nightclub for the first time, you must be careful not to drink too much.

Second, be careful not to chat up strangers easily.

Many people will be particularly novel when they go to nightclubs for the first time and want to meet many new friends. But because the people in the nightclub are mixed, we don't know who each other is. So when a girl goes to a nightclub for the first time, she must be careful not to talk to strangers easily.

Third, be careful not to drink the drinks of strangers easily.

Some people will drug their drinks and then lure others to drink. If the man drinks them, he may be in danger. Therefore, when girls go to nightclubs for the first time, they must be careful not to drink the drinks given by strangers easily, because none of us know whether this drink is safe or not. Therefore, in this case, it is safest not to drink.

What should night girls pay attention to? 3 KTV night service skills

First, the service dump skills

In the process of service, the waiter is not only a receiver, but also a part-time dumper. There should be implied dumping in dumping. There will be a big difference between fair dumping and blind dumping. The latter will make guests bored, feel fooled, or think they are eager to get rid of something unrealistic or unworthy. Blind dumping will also run counter to the consumer psychology of value for money.

In addition, service personnel and customers rely on their own preferences and prejudices to influence the consumption mood of guests. What you don't like may be exactly what the guests are willing to accept. Don't be dissatisfied with the food and drink ordered by any guest.

(1) Introduction:

1. Introduce high-priced drinks first, and then low-priced drinks (according to room type and guest type);

2. Men recommend foreign wine, red wine or beer, and women recommend drinks, ice cream, etc.

(B), language skills

1. Dump before placing the first order (using the substitution method), such as Mr./Ms. or boss: Good evening! what would you like to drink? Drink wine? Or red wine? Suppose the guests choose foreign wine, then do you like brandy? Or whiskey? Attention to detail:

A, observe the guest's reaction, if the guest's reaction is clear, ask points, if the guest hesitates, help the guest to guide the guest actively; B, don't ignore the female guests or ladies, be enthusiastic and take the initiative to introduce them; C. repeat the products ordered by the guests to avoid mistakes. For example, sir/madam, you ordered XXX, right? Just a moment, please. I'll deliver it soon.

D. after the wine is determined, it needs to be further poured out. Let some kitchen snacks be asked first: Would you like some drinks and snacks, sir/madam? Xx tastes good and is a special snack of our company. Would you like to have a try?

2. Pay attention to the details when dumping in the middle.

A Clean the countertop in time, take away the empty wine bottle and tie the pot. When the wine is not enough (don't wait until it is finished), ask the guest: Sir/Miss, do you need another glass of xx wine or a dozen (dozens) of xx beer?

Pay attention to whether the young lady has finished her drink. If she finishes it in a short time, she will be dumped for the second time. C make special introductions to special guests, such as: 1) Female friends: coconut milk, fresh milk, ice cream, etc.

2) drunken or drunk guests: ginseng tea, lemon honey, hot milk; 3) guests who have a cold; Coke and ginger.

(3) the coordination of body language:

When talking with a guest, look at the other person to show respect, lean your knees forward slightly, and talk as close as possible to the guest, not too far apart. When a guest speaks, he nods at any time to show that he can hear clearly. If you don't hear clearly, say: I'm sorry, please say it again. Hangzhou ktv recruitment special language

(d) How to obtain high profits through dumping?

1, remember the guest's name and his hobbies, so that you can come back later and increase your confidence.

2, familiar with drinks, drinks, understand the quality and taste of dumped food and drinks.

3. Give advice to guests when they can't decide what they want. First, let them choose from high-priced, medium-priced and low-priced styles and pour different drinks according to their different identities.

4. Continue to pour wine for the guests.

When collecting empty cups and plates, politely ask the guests what else they need to add.

6. If there are many men, all kinds of wine should be poured out, women should drink, and children should pour out all kinds of food and drinks that suit them.

7. Dumping according to customers' preferences.

8. There are various ways of dumping. According to the different types of guests, it can be roughly divided into: a family type; B friends get together; C celebrate birthdays;

Business reception and banquet; E company rally; F lover date.

9. Dump all kinds of snacks according to all kinds of drinks used by guests;

10. Dumping according to the dietary characteristics of guests from different places and nationalities.

Second, service manipulation skills.

(a) Teach the guests the skills of lighting cigarettes

1. Every employee must wear a lighter and adjust the flame to medium fire.

2. When the guest takes the cigarette, the cigarette must catch fire, so that the guest feels supreme and enjoys the first-class service.

For heavy smokers, it is necessary to seize the opportunity, pick up the cigarette on the guest's desk, gently pop up one, and present it to the guest with both hands as a sign for the guest to use it. As soon as the guest finishes smoking, he will light the fire for the guest.

(Note: When lighting a cigarette, hold a lighter in your right hand and light the flame. When the fingers of the left hand are put together, the fingers will naturally bend slightly to protect the outside of the flame. Send your hand to light a cigarette for the guest.

(B) all kinds of tableware handling skills

1. Prepare a clean tray without foreign objects.

2. Any tableware serving the guests should be put into a clean service tray and sent to the guest table together with the left-hand tray to serve the guests.

No matter when setting the table, removing the table or serving food to the guests, when holding the glass, only promise to hold the corner or bottom of the glass in your hand to avoid touching the mouth of the glass. When putting the glass, you can put your little finger on the bottom of the glass and gently put it on the table to avoid the glass colliding with the table.

4. When holding the plate, hold the edge of the plate with your hands.

5. When taking ice, use an ice shovel or an ice clip. It is forbidden to take ice directly from the ice maker with glassware.

6. When serving food for guests, don't touch the food directly with your hands.

7. Hold the handle with your thumb and forefinger when holding tableware such as * and spoon! Terminology and skills of night recruitment in Hangzhou

(3) changing the skills of the ashtray

1. Prepare a clean, disinfected and undamaged ashtray and put it in the tray.

2. Stand on the right of the guest, signal to the guest and say: I'm sorry.

3, large crystal ashtray, directly cover the ashtray with a clean paper towel, bypass the food, pour it into the trash can, clean it, then bypass the food and put it back.

4, when in the process of replacing the ashtray, there are still half of the cigarette butts burning, you must consult the guests, whether it can be replaced. (Note: There is a small cigar in the ashtray. You must ask the guests if they need it. )

Don't pick up the dropped cigarette butts by hand, and wash your hands immediately if necessary.

6. There should be no more than three cigarette butts in the ashtray on the guest's desk.