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What is Rosa roxburghii?
What are the functions and taboos of Rosa roxburghii?

Cancer anti-cancer

According to Xie Huimin, an expert on Rosa roxburghii, vitamin C interacts with substances with alkylating agents such as nitrosamines, which makes nitrous acid lose its carcinogenic effect.

Treat scurvy

Taking rich vitamin C can cure scurvy, so vitamin C is called anti-blood acid.

Lead removal

Eating Rosa roxburghii fresh fruit and its processed food can be rich in vitamin C, which is beneficial to human health.

Anti-wrinkle

Rosa roxburghii is rich in superoxide dismutase (SOD). Eating Rosa roxburghii fresh fruit and processed products can improve the activity of SOD in human body and reduce lipid peroxide (LPO), which has obvious anti-aging effect.

Treat beriberi

Vitamin B 1 (thiamine acid) is one of the six essential vitamins for human body and is indispensable for normal growth and metabolism. When vitamin B 1 is deficient, beriberi occurs, and sensory and motor nerves affect peripheral neuritis, resulting in pathological changes of organs and tissues.

Treat oral inflammation

Vitamin B2 (riboflavin) is one of the most deficient vitamins in China's diet. When B2 is deficient, you often suffer from cheilitis, glossitis or oral ulcer. The daily requirement of male adults is 1.8mg, that of female adults is 1.3mg, and Vb20 in Rosa roxburghii juice is 0.3 mg/ 100 g. After taking Rosa roxburghii juice reasonably, it can treat oral inflammation such as oral ulcer.

Promote the normal development of human body and treat night blindness.

Carotene is the predecessor of vitamin A and has its physiological activity. When it is lacking, it will lead to stunted growth and night blindness in children. Taking Rosa roxburghii juice can treat vitamin A deficiency.

Jianpi Xiaoshi Zhitong

According to 1985 Rosa roxburghii expert Sun, it is found that Rosa roxburghii has the function of strengthening the spleen and promoting digestion, and has the analgesic effect of atropine.

Reduce three highs

When SOD enters the remarks, it will remove the deposited free radicals, so that the precipitated lipoprotein will become free again, the blood vessels will be unblocked, and the disease will be naturally alleviated or cured. SOD is effective in preventing cardiovascular and cerebrovascular diseases and Alzheimer's disease.

Taboo of Rosa roxburghii:

Therefore, the general population can eat it often, but eating it often does not mean eating it every day. It's always wrong to eat too much, so pay attention to the amount when eating. In addition, Rosa roxburghii is dry and cool, which has the function of invigorating stomach and promoting digestion. Eating it every day may upset the stomach. Patients with chronic enteritis and deficiency of spleen and stomach should eat less dried Rosa roxburghii.

What is the medicinal function of Rosa roxburghii?

Rosa roxburghii, also known as Ken Wang, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii, Rosa roxburghii and Rosa roxburghii, is a precious fruit with rich nutrition and good health. Born in sunny slopes, valleys, roadsides and bushes at an altitude of 500 -2500 meters, it is a natural wild fruit in Guizhou, western Hubei, western Hunan, Liangshan and Mianning mountainous areas, and has been planted in large areas in Guizhou Province and Kaifeng City, Henan Province. The harvesting period of Rosa roxburghii is less than 30 days. Rosa roxburghii is a kind of wild shrub, which has pink, red or crimson flowers from April to June, summer flowers and autumn fruits. Most fruits are oblate and spherical, with a transverse diameter of 2 cm to 4 cm. From August to September, the fruit is ripe, yellow and sometimes red. The pulp is crisp and has a strong aroma when cooked. The peel is covered with small meat thorns, commonly known as "thorn pear". Fruit is rich in vitamin C and is called "the king of vitamin C". 500 mg to 1000 mg of tannin; The acid content is about1g; The total sugar content is generally about 4 grams.

Medicinal components

Rosa roxburghii has high medicinal value, and its flowers, leaves and seeds can be used as medicine, which has the effects of invigorating stomach, promoting digestion, nourishing and stopping diarrhea. Rosa roxburghii, in particular, is rich in superoxide dismutase (SOD), which is internationally recognized as an active substance with anti-aging and anti-cancer effects, and also has anti-virus and anti-radiation effects, and is widely used to prevent and treat cardiovascular, digestive and various tumor diseases. Rosa roxburghii fruit is also the first-class raw material for processing health food. Ripe Rosa roxburghii is rich in sugar, vitamins, carotene, organic acids, more than 20 kinds of amino acids, 10 kinds of trace elements and superoxide dismutase which are beneficial to human body. In particular, the content of vitamin C is extremely high, which is the highest among fruits at present. Every 100 g of fresh fruit contains 841.58 ~ 35413mg, which is 50 times that of citrus and 0/0 times that of kiwifruit, so it has the reputation of "king of vitamin C". Rosa roxburghii fruit has high nutritional value and medicinal value. Its taste is sour, astringent and flat; Xiaoshi Jianpi, convergence and diarrhea; Can be used for treating dyspepsia, abdominal distension, dysentery, enteritis, vitamin C deficiency, etc. Rosa roxburghii juice can also block the synthesis of N- nitroso compounds in human body and prevent cancer. Has special curative effect on treating human lead poisoning. Vitamin C, the effective component of Rosa roxburghii extract, has the function of anti-aging and prolonging female puberty! Rosa roxburghii fruit can be processed into juice, jam, fruit wine, preserved fruit, candy, cakes and so on. Rosa roxburghii is also a good ornamental flower and hedge plant. From 65438 to 0996, the price of Rosa roxburghii fruit soared. The main reason is that three kinds of oral liquids popular in the medical field at that time also used Rosa roxburghii extract!

What are the uses and effects of Rosa roxburghii?

Detoxification:

1. lead: Rosa roxburghii juice can significantly increase the lead excretion of lead poisoning rats, and can supplement SOD in vivo, significantly increase SOD activity and reduce lipid peroxide content, and significantly enhance the immune function of lead poisoning mice. The lead removal effect of Rosa roxburghii juice is more comprehensive than EDTA, and it has no effect on essential trace elements in the body while removing lead.

2. Fluoride: Rosa roxburghii juice can antagonize the decrease of antioxidant capacity of liver and kidney tissue caused by high fluoride, antagonize the increase of lipid peroxidation in liver and kidney tissue, and reduce the content of lipid peroxide in liver and kidney; So as to antagonize the damage of liver and kidney, increase the content of triglyceride in liver and significantly reduce the activity of γ -glutamyltransferase.

3. Manganese: Manganese poisoning can increase the negative amount of manganese in the body, increase the copper content in the body and decrease the zinc content in the body. Rosa roxburghii juice can significantly increase the excretion of manganese in feces, reduce the manganese content in serum and brain tissue, and supplement the zinc content in serum and brain tissue.

4. Mercury: Rosa roxburghii juice can significantly increase urinary mercury excretion and serum vitamin C content, and significantly increase reduced glutathione content in serum, liver, brain and kidney caused by chronic mercury poisoning.

5. Cadmium: Rosa roxburghii juice can not only drive away cadmium, but also antagonize the damage of free radicals and lipid peroxidation and protect renal function.

Other effects: Studies have shown that Rosa roxburghii can also improve the fertility of male mice. In addition, Rosa roxburghii has many functions such as relieving fatigue, improving sleep, increasing vitality, removing spots, beautifying skin and so on, and has the function of strengthening the body.

What's the function of soaking dry thorn pear in water?

Rosa roxburghii can really whiten and slim down. I have the most say in this, because I used to struggle with rough skin, hey hey, face and waist! I know what it's like to let the original youthful and confident age slip away! So when I saw someone asking this question today, I must tell you my experience seriously, hoping to help more girls who love beauty as much as I do!

Everyone should know that beauty beauty can eat fruits, because many fruits contain vitamin C. Like everyone else, I have used N methods to make myself beautiful, but none of them are ideal. Occasionally, when I bought roses in the online Yi Hui store, the store gave me a sample of Rosa roxburghii. I just got what I think. Why is there such a huge sea? Let me see a beauty, a top wild thorn pear. I was surprised because I had never touched such fruit. Can this also be used for beauty? Read the instructions and soak it in water. I want to try. It didn't cost anything anyway. This attempt has brought me new confidence. Because it tastes good, it tastes slightly sour (without citric acid), slightly sweet (very light sweet) and has a unique fragrance. After drinking the sample for three days, I feel that the difficulty in defecation has been solved. From then on, I began to fall in love with the small thorn pear in Taobao Yi Hui store. After drinking for nearly half a year, I feel that my skin is not as dry and moist as before. I not only drank Rosa roxburghii, but also soaked five Rosa roxburghii a day. Because it contains a lot of vitamin C, long-term use is an internal change to the body. Endocrine regulation in the body, normal stool and insufficient vitamins. Just keep drinking Rosa roxburghii water every day. I bought him for beauty. I didn't expect to be with me after giving birth to a baby of 138 kg, so this little guy was slowly taken away and lost weight unconsciously. Usually I don't deliberately diet or have diarrhea. My current weight is 105 kg and my height is 165. Later, I checked the relevant information, saying that the vitamin C content of Rosa roxburghii is 450 times that of apple, 10 times that of kiwifruit and 150 times that of various vegetables, so it is called the king of fruits. I have been drinking Rosa roxburghii for more than three years now, and I still drink it all the time. I hope I will be more confident and beautiful! For several years, I have been shopping in a shop called Yi Hui Store on the Internet. We dare not say that the quality and service of other stores are first-class, and will send me some health tips regularly. It feels good, this is my personal experience, I hope I can give you some help!

Main effects of Rosa roxburghii

First, strengthen the body's resistance to infection. Rosa roxburghii is rich in nutrition. According to research, Vc can promote the formation of antibodies and play an anti-inflammatory and anti-allergic role. According to Xie Huimin, an expert on Rosa roxburghii, vitamin C interacts with substances with alkylating agents such as nitrosamines, which makes nitrous acid lose its carcinogenic effect. Third, treat scurvy. Taking rich vitamin C can cure scurvy, so vitamin C is called anti-blood acid IV and lead excretion. Eating Rosa roxburghii fresh fruit and its processed food can be rich in vitamin C, which is beneficial to human health and anti-aging. Rosa roxburghii is rich in superoxide dismutase (SOD). Eating Rosa roxburghii fresh fruit and processed products can improve the activity of SOD in human body and reduce lipid peroxide (LPO), which has obvious anti-aging effect. Vitamin B 1 (thiamine acid) is one of the six essential vitamins for human body and is indispensable for normal growth and metabolism. When vitamin B 1 is deficient, beriberi occurs, sensory nerves and motor nerves affect peripheral neuritis, and organs and tissues become pathological. Vitamin B2 (riboflavin) is one of the most deficient vitamins in China's diet. When B2 is deficient, you often suffer from cheilitis and glossitis. The daily requirement of male adults is 1.8mg, that of female adults is 1.3mg, and Vb20 in Rosa roxburghii juice is 0.3mg/ 100g. After taking Rosa roxburghii juice reasonably, oral inflammation can be treated. Therefore, Rosa roxburghii not only can strengthen the spleen and nourish the stomach, tonify the kidney and strengthen yang, but also has the functions of enhancing human body resistance, resisting cancer and beautifying, reducing cholesterol and triglyceride content, and preventing hypertension, hyperlipidemia, hyperglycemia, cardiovascular and cerebrovascular diseases, etc.

What is the efficacy and function of wild Rosa roxburghii soaking in wine?

Hello, soaking Rosa roxburghii in wine has many benefits, such as cancer prevention, lowering the three highs (lowering blood pressure, blood lipid and blood sugar), enhancing resistance and whitening skin. Regular drinking and soaking Rosa roxburghii in water can avoid constipation and have a good therapeutic effect on stomach discomfort. Pay attention to using pure grain wine when making wine. Pure grain wine contains a variety of natural substances beneficial to human body, which will react chemically with medicinal materials to produce magical health care and medical effects. I recommend a pure grain wine, Guyangkang grain wine, for my own use.

What are the benefits of soaking thorn pears in water?

Rosa roxburghii fruit has high nutritional value and medicinal value. Its taste is sour, astringent and flat; Xiaoshi Jianpi, convergence and diarrhea; Can be used for treating dyspepsia, abdominal distension, dysentery, enteritis, vitamin C deficiency, etc. Rosa roxburghii juice can also block the synthesis of n- nitroso compounds in human body and prevent cancer. Has special curative effect on treating human lead poisoning.

Suggestion: Rosa roxburghii fruit can be processed into juice, jam, fruit wine, preserved fruit, candy, cakes and so on.

What are the benefits of drinking Rosa roxburghii soaked in water every day

Rosa roxburghii fruit has high nutritional value and medicinal value. Its taste is sour, astringent and flat; Xiaoshi Jianpi, convergence and diarrhea; Can be used for treating dyspepsia, abdominal distension, dysentery, enteritis, vitamin C deficiency, etc. Rosa roxburghii juice can also block the synthesis of N- nitroso compounds in human body and prevent cancer. Has special curative effect on treating human lead poisoning.

Suggestion: Rosa roxburghii fruit can be processed into juice, jam, fruit wine, preserved fruit, candy, cakes and so on.

What are the benefits of soaking and drinking Rosa roxburghii fruit?

Hello. Efficacy of Rosa roxburghii root: invigorating stomach, promoting digestion, relieving diarrhea and astringent essence. Treat stomachache, diarrhea, dysentery, nocturnal emission, metrorrhagia, leukorrhagia and chronic cough. The root of Rosa roxburghii is half a catty, and the ridge of golden hair is four liang. Soak in wine, one cup in the morning and one cup in the evening to cure red and white leucorrhea.