Three steps of making Pu 'er tea
The breeding theory, or Pu 'er tea making, that is, the main process of Pu 'er banning artistic creation includes three main steps: first, the production of artistic materials-the collection of fresh leaves and the preliminary production of coarse tea; Second, the processing of artistic themes-blending and cross-heap fermentation of raw tea; Third, artistic refinement-product processing, molding and packaging. These three steps are the core content of Pu 'er tea artistic creation.
Characteristics of Pu 'er tea
The special attribute of Pu 'er tea, that is, the attribute that distinguishes Pu 'er tea from other teas, consists of six attributes: essential attribute (naturalness, also called yin and yang attribute), fundamental attribute (vitality), resource attribute (preciousness of trees), investment attribute (value-added), unique attribute (non-replicability) and medicinal attribute (health care).
artistic creation
"Three links" theory
The three-link theory of Pu 'er tea artistic creation is the three links and process of making Pu 'er tea scientifically. The first link is the raw material science of Pu 'er tea artistic creation, the second link is the tea-making science of Pu 'er tea artistic creation, and the third link is the tea-raising science of Pu 'er tea artistic creation.
These three links, that is, the comprehensive application of three sciences, constitute the Pu 'er tea life science of Pu 'er tea artistic creation. Excellent Pu 'er tea artists are raw material scientists, tea makers, tea farmers and Pu 'er tea biologists who create Pu 'er tea.
Four original theories
Excellent Pu 'er tea artists should follow the basic aesthetic principles of Pu 'er tea artistic creation on the basis of mastering the three-link theory of Pu 'er tea artistic creation, that is, Pu 'er tea life science.
This principle is the four original theories of Pu 'er tea artistic creation, including origin, raw materials, original processing and original storage. The aesthetic principle of "four sources" theory runs through three links of Pu 'er tea artistic creation: source (raw material), pregnancy (production) and cultivation (preservation). The key is to follow the word "original", which is authentic and natural, conforms to the authenticity and originality of Pu 'er tea, and gives full play to the original beauty and natural beauty of Pu 'er tea.
The Theory of "Hiding, Nurturing and Governing"
"Tibetan cultivation" is a high generalization of Pu 'er tea art by China national tea culture, and it is the essence and soul of Pu 'er tea culture.
Four core elements of Pu 'er tea art: love, space, time and science.
1. Licking is love. Love tea as much as your own children. This is the premise and foundation of all art. ..
2. Tibet is the space and environment, including the growth, primary processing, formulation, refining, transportation and storage of tea. It is necessary to create and find a good natural space environment for tea, which is suitable for maintaining and exerting vitality.
3. Raising is time, providing an adequate, but appropriate, just right time for Pu 'er tea.
4. Governance is a science, so we should learn to grasp the objective change law of Pu 'er tea. Manage the production of Pu 'er tea by scientific means, and promote the natural aging of Pu 'er tea in storage time and space.
Pu 'er tea artists carefully create works of art according to the "three-link theory" of Pu 'er tea artistic creation (material selection, elaborate production and scientific storage) and the "four-source theory" of Pu 'er tea artistic creation (origin, raw materials, original processing and original storage).
Artistic cooked tea is a kind of high-quality artistic cooked tea created by Pu 'er tea artists through selecting high-quality ancient tea and Dashu tea as raw materials, artistic collocation of raw material design, precise control of wet heap fermentation process, refined cooked tea and scientific preservation and treatment.
Art Shengpu is a kind of raw Pu 'er tea with excellent quality, noble personality and superb skills. It is made of carefully selected raw materials, carefully arranged, carefully produced and carefully preserved.
Art guide
Appreciation, appraisal or evaluation of Pu 'er tea art is the last process of Pu 'er tea art, that is, the process of acceptance, appreciation and re-creation of Pu 'er tea art. The appraisal of Pu 'er tea art includes two aspects: one is the appraisal of tea makers, that is, the appraisal of artistic brand creation; The second is consumer tasting, that is, Pu 'er tea consumers enjoy the art of drinking.
Six-factor evaluation method of Pu 'er tea
The comprehensive evaluation standard of quality characteristics of Pu 'er tea was established from six aspects: color, aroma, taste, gas, rhyme and environment. This standard emphasizes four key points of Pu 'er tea quality, namely, taste, charm, aroma and realm; finally, qi and color. This evaluation method can fully restore the essence of Pu 'er tea and the essence of its natural technology, and can be used as a method for tasting Pu 'er tea and fighting tea.
Art collocation
According to the design concept of Pu 'er tea art, Pu 'er tea artists carefully designed the formula and polymerized Pu 'er tea wool with different tea properties to achieve the best combination effect. The artistic combination of Pu 'er tea comes from the pure materials on the mountain, which is higher and better than the pure materials on the mountain. The artistic blending of Pu 'er tea follows the principles of mutual compatibility, complementary advantages and disadvantages, and coordinated play. There are three methods of artistic collocation: vertical, horizontal and vertical.