1, material: chicken breast 200g, tofu 100g, onion, carrot, steamed bread, one egg, oyster sauce, cooking wine, salt, pepper and garlic.

2. Wash the chicken breast and put it into a meat grinder to grind it into a paste. Tofu is pressed into mud. Wash and chop onions, carrots and garlic. Chop the steamed bread.

3. All the materials and seasonings are put together and stirred evenly.

4. Put oil in the pot and heat it. Scoop out the meat sauce with a spoon and fry it in a pan. Fry until golden brown.