Ingredients: 750ml of red wine, 50ml of rum, orange 1 piece, lemon 1 piece, and appropriate amount of seasonal fruits.
Accessories: sugar 50g, cinnamon powder 1 teaspoon.
1. Prepare raw materials and wash the fruit.
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2. Cut the fruit into pieces and partially peel the oranges and lemons.
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3. Put the cut fruit into a big glass container.
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4. Add cinnamon powder.
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5. Add red wine.
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6. Add rum.
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7. add sugar.
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8. Stir well, cover and refrigerate for 2-3 days before drinking.
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9. finished product.
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