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Who knows how to make shredded pork porridge with mushrooms?
Composition details

condiments

rice

a cup of

Mushroom

Five flowers

shredded meat

Proper amount

Accessory onion

a stick

Ingredients salt

Proper amount

sesame oil

Proper amount

pepper

Proper amount

Xianxian

Someone's taste

burn

craftsmanship

Ten minutes

time consuming

simple

difficulty

Processing steps of shredded pork porridge with mushrooms

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1

Prepare materials.

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2

Wash the rice and soak it in water for 2 hours.

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three

Mushrooms soak hair.

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four

Slice the mushrooms.

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five

Add 3 times of water to the soaked rice, put it in an electric cooker and cook for 10 minute, then change the heat preservation button and keep stirring.

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six

Add mushrooms and shredded pork.

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seven

Shred shallots.

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eight

Season with salt.

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nine

Add two spoons of pepper.

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10

Drop a few drops of sesame oil before cooking.

Nancy_W's Works from the Food World

Kitchen utensils used: rice cooker