2 pigeons, 5 slices of ginger, 8 red dates, appropriate amount of dried lily, American ginseng 10g, 6 dried longan, appropriate amount of Lycium barbarum and a little salt.

Step 1: Prepare two pigeons and cut them in half.

Step 2: The required materials are red dates, medlar, lily, longan and American ginseng.

Step 3: Put the pigeons in boiling water to boil blood and make the soup sweet.

Step 4: Soak the materials in water and clean them.

Step 5: Wash the cooked pigeons and put them in a saucepan, ginger slices and red dates.

Step 6: Add a proper amount of boiling water at one time, put it in a waterproof pot, and turn on the stewing function 1:30 minutes.

Step 7: Add the right amount of salt.