As the leader of baking electrical appliance industry in China, Shihai brand has always been the leader of oven professionalism, and has always adhered to its initial intention in temperature control system and material selection, bringing users the best experience. It is understood that Hayes K5 air oven adopts electronic precise temperature control, and double NTC temperature probes cooperate with PID precise temperature control algorithm to keep the temperature in the cavity constant for a long time, ensuring the uniformity of baking, and allowing bakers to easily unlock difficult baked food. In terms of liner material, K5 air oven adopts a healthy and safe enamel liner, which conforms to the food inspection of FDA in the United States, which not only meets the user's pursuit of health, but also ensures the daily cleaning needs.

As a new product launched by Hays brand in 2020, Hays air oven, based on the demand, solved the food safety problems concerned by self-made snacks. The solution of this demand benefits from K5' s hot air circulation technology. The four stainless steel tubes at the top, combined with the high-speed motor fan, form a three-dimensional air curtain, and the heat instantly penetrates the food, reducing the fat content of the food, and replacing the traditional frying with hot air, greatly improving the food safety of users. There is a lovely baby at home. The oil-free French fries made in Ma Bao are safer and healthier, and the baby can eat them with confidence. People who lose weight are not afraid of being fat if they want to eat, and fried chicken and fried wings are eaten impudently.

In addition, the high value of Hayes K5 air oven, high-definition LED large-screen display, humanized interactive design of knobs and buttons, and tailor-made characteristic electronic recipes have all brought new experiences to users.