Ingredients: mung bean sprouts 500g；;

Accessories: oil, salt, Chili sauce 20g, sugar 50g, soy sauce 30g, white vinegar 10g.

Cold mixed mung bean sprouts

1, just wash the bought mung bean sprouts once.

2. Boil a pot of boiling water and pick up the washed mung bean sprouts.

3. Control the moisture, let it cool and put it on a plate.

4. This is my own seasoning, which contains garlic, salt, sugar, Chili noodles, vinegar, soy sauce and homemade Chili oil. Just do it according to your personal taste.

5. Pour the seasoning into the dish and stir well.

You can serve a delicious and slim plate of cold mung bean sprouts.

skill

This dish is very simple. The key is to make seasoning. Can be matched according to personal preference.