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Can coffee help digestion?
Coffee can help digestion. Coffee also has the functions of resisting oxidation, protecting the heart, strengthening bones and muscles, strengthening the waist and knees, stimulating appetite, promoting eating, reducing fat and digestion, inducing resuscitation and removing dampness, promoting blood circulation and removing blood stasis, calming wind and relieving spasm.

1, hangover: Drinking coffee after drinking can quickly oxidize acetaldehyde converted from alcohol, decompose it into water and carbon dioxide and excrete it.

2, diuretic dehumidification: caffeine can promote renal function, discharge excess sodium ions in the body, increase urination, improve bloating and edema, and help to lose weight. Black coffee is more diuretic.

3, relieve constipation: coffee can promote metabolic function, activate digestive organs, and have a great effect on constipation.

4, improvement: liver function. The results show that patients with chronic liver diseases such as hepatitis or cirrhosis can improve their liver function by drinking more than one cup of drip coffee every day.

5, appetizing food: caffeine will stimulate sympathetic nerve, stimulate gastrointestinal secretion of gastric acid, promote digestion, prevent bloating, gastroptosis, promote gastrointestinal hormones and peristalsis hormones, thus quickly relieving constipation.

Extended data:

Coffee is a kind of beverage made from roasted coffee beans, and it is the main beverage popular in the world together with cocoa and tea.

Coffee tree is a common tree in Rubiaceae. Coffee for daily drinking is made from coffee beans and various cookers. Coffee beans refer to nuts in the fruit of coffee trees, which are baked in an appropriate way. A cup of standard coffee should not be bitter. A qualified barista will strictly carry out every step when making coffee, and finally the coffee presented to the guests will be sweet, sour, mellow or clean in different degrees.

Drinking taboo

Remember that coffee can't be drunk with tea at the same time. Tannic acid in tea and coffee can reduce iron absorption by 75%.

1. Tannic acid in tea and coffee will reduce calcium absorption. Therefore, it is best to drink tea and coffee between meals.

2. Caffeine-containing drinks and foods can cause nausea, vomiting, headache, and rapid heartbeat after being consumed in large quantities by pregnant women. Caffeine can also enter the fetus through the placenta, affecting fetal development.

3. Many doctors believe that pregnant women drinking 1~2 cups (6~8 ounces each) of coffee, tea or carbonated drinks every day will not affect the fetus. But for the sake of caution, it is best for pregnant women to ban it. Caffeine can lead to an increase in abortion rate, so drink decaffeinated drinks.

Children should not drink coffee. Caffeine can excite children's central nervous system, interfere with children's memory and cause ADHD.

5. Strong tea, coffee and carbonated drinks are also risk factors for the formation of digestive tract ulcers; Therefore, patients with stomach problems should not drink more coffee.

6, coffee drinks contain caffeine, so it is easy to cause tinnitus.

7. Coffee should not be eaten with ibuprofen. Ibuprofen is a commonly used antipyretic, analgesic and anti-inflammatory drug, which can stimulate gastric mucosa, while some caffeine in coffee and cola can also stimulate gastric mucosa and promote gastric acid secretion. If you drink coffee and cola immediately after taking ibuprofen, it will aggravate the irritation to gastric mucosa.

8. It is not advisable to smoke immediately after drinking coffee. Some components in coffee combine with cigarettes to produce carcinogens.

References:

Coffee _ Baidu encyclopedia