In daily life, we are more or less exposed to the relevant knowledge of solar terms. Here I've sorted out the relevant contents about what Grain Rain eats. Welcome to share, I hope it will help you.
What does Grain Rain eat? 1 Grain Rain eats Toona sinensis.
Before and after Grain Rain, new buds of Toona sinensis sprouted, and there is a folk saying that "Toona sinensis sprouts are eaten on March 8th". At this time, Toona sinensis is mellow and refreshing, with high nutritional value, so it is said that Toona sinensis is tender as silk before the rain. Grain Rain eats Toona sinensis, also known as "eating spring". In ancient times, people described picking and eating Toona sinensis in spring as "eating spring", meaning to welcome the arrival of the New Year.
Toona sinensis, also known as Toona sinensis bud, Toona sinensis head, Toona sinensis tip, Toona sinensis leaf and spring tip, is the young bud of Toona sinensis tree. Toona sinensis is generally divided into purple Toona sinensis buds and green Toona sinensis buds, especially purple Toona sinensis buds. It is said that our ancestors had the habit of eating Toona sinensis as early as the Han Dynasty. Toona sinensis, together with litchi, was once regarded as two major tributes of the North and the South, and was deeply loved by emperors and court nobles. Song Susong praised it as "woody and fragrant". Toona sinensis is known as "the green vegetable on the tree". Fresh Toona sinensis bud is rich in sugar, protein, fat, carotene and a lot of vitamin C, and its leaves, buds, roots, skins and fruits can be used as medicine. Toona sinensis has many functions, such as improving immunity, invigorating stomach and regulating qi, relieving diarrhea and moistening skin.
Grain Rain eats leeks to prevent diseases.
Leek, also known as Cao Yang, is very delicious and has its own unique fragrance. The unique pungent smell of leek is formed by its sulfide, which has certain bactericidal and anti-inflammatory effects and is helpful to improve human immunity. These sulfides in leek can also help the human body absorb vitamin B 1 and vitamin A, so leek is a more nutritious way to eat with pork food rich in vitamin B 1. The main nutritional components of leek are vitamin C, vitamin B 1, vitamin B2, nicotinic acid, carotene, carbohydrates and minerals. Leek is also rich in cellulose. The content of cellulose in leek per 100g is higher than that in onion and celery. It can promote intestinal peristalsis, prevent the occurrence of colorectal cancer, reduce the absorption of cholesterol, and play a role in preventing and treating diseases such as arteriosclerosis and coronary heart disease.
Grain Rain tastes new and drinks Grain Rain tea.
Grain Rain, a Fujian tea drinker, has the habit of drinking Grain Rain tea. Grain Rain tea, that is, tea before rain, is spring tea picked in Grain Rain season, also called spring catechu. The moderate temperature and abundant rainfall in spring, coupled with the recuperation of tea trees in winter for half a year, make the buds and leaves of spring shoots plump, green in color, soft in leaves, rich in vitamins and amino acids, and make spring tea taste fresh and fragrant. In addition to buds, Grain Rain tea has one bud and one leaf or one bud and two leaves. Tea with buds and tender leaves is soaked in water like an ancient gun with a label, which is called a flag gun. One bud and two tender leaves are like a sparrow tongue, which is called a sparrow tongue, and it is a good product for a year with Qingming tea. People who drink tea usually prefer Grain Rain tea.
Grain Rain raises liver and eats spinach.
After Grain Rain, it means that spring is coming to an end. According to the viewpoint of "nourishing liver in spring" in traditional Chinese medicine, we should seize the opportunity to regulate liver blood. The liver opens the eyes, liver blood deficiency. Don't be blind to everything, or the stagnation of liver-qi turns into heat, which will make you dizzy if you disturb the leaders. At this time, the main points of diet therapy focus on nourishing liver and clearing liver, and nourishing eyesight. Among many vegetables, spinach is the most suitable for nourishing liver.
Chinese medicine believes that spinach is sweet, cool and enters the stomach. It has the effects of nourishing blood, stopping bleeding, benefiting the five internal organs, dredging blood vessels, quenching thirst, moistening intestines, nourishing yin, calming liver, helping digestion and clearing stomach heat and toxin, and is often effective in the adjuvant treatment of stomach diseases due to stagnation of liver qi. It has a good therapeutic effect on hypertension, headache, dizziness and anemia caused by liver yin deficiency in spring.
Grain Rain eats foods that remove dampness and promote water.
Health experts believe that Grain Rain's diet not only nourishes the liver, but also eliminates dampness. In daily life, the foods with good dehumidification effect are: white lentils, red beans, coix seed, Chinese yam, lotus leaves, Euryale euryales, white gourd, dried tangerine peel, white radish, lotus root, kelp, bamboo shoots, crucian carp and bean sprouts. You can choose to eat more when you eat on weekdays.
Grain Rain eats alkaline grains to prevent dryness and anger.
Spring is the season of high incidence of mental illness, and Grain Rain is the last solar term in spring. People can not only adjust their emotions through mental health care, but also eat some foods that can relieve mental stress and adjust their emotions.
In recent years, studies in nutrition and psychophysiology show that diet has a certain influence on people's mood. For example, people who like sweets are gentle. Some nutrients contained in some foods can increase the content of a neurotransmitter called serotonin in the brain, make people feel peaceful, happy and even relieve pain. Some research data have confirmed that eating more foods containing more vitamin B family has obvious effect on improving depressive symptoms. Another study has observed that eating more alkaline food can help to relieve the impatience of human body, so people who are prone to get angry eat more seafood such as shellfish, shrimp, crab, fish and kelp to improve their personality and stabilize their mood.
Foods rich in vitamin B include wheat germ powder, standard flour, standard flour noodles, buckwheat flour, naked oats flour, barley, millet, soybeans and other beans, sunflower seeds, raw peanuts, black sesame seeds, sesame seeds and lean meat.
Alkaline foods include kelp, natural green algae, grapes, white radish, soybeans, carrots, tomatoes, bananas, oranges, melons, strawberries, protein, prunes, lemons and spinach.
Diet that can adjust human mood: breakfast: soybean milk, bread (or steamed bread, rice), fresh side dishes (such as kelp) and so on. Chinese food: the staple food is rice or steamed bread, and the non-staple food is mixed with vegetarian food, mainly vegetarian food, such as vegetables, tofu, moderate lean meat and soup (such as tomato and egg soup, laver dried rice soup, etc.). ); Dinner: the staple food is rice or pasta, and the non-staple food is mainly vegetables and various kinds of porridge (such as rice porridge, millet porridge, bean porridge, lotus seed porridge and so on). ); Eat a piece or two of bread and drink a glass of milk half an hour before going to bed.
What does Grain Rain eat? 2 1, Wugu Yucha.
Spring is the season of tea germination. In the south of China, Grain Rain has the habit of picking tea. Therefore, no matter what the weather is like, people will go to the nearby Chashan to pick some new tea and then come back to make tea.
2. Toona sinensis
Toona sinensis is eaten in northern Grain Rain, and it is the season for Toona sinensis to go on the market around Grain Rain. At this time, Toona sinensis is mellow and refreshing, with high nutritional value. It is said that Toona sinensis is tender as silk before the rain. Toona sinensis has the functions of improving immunity, invigorating stomach, regulating qi, relieving diarrhea, moistening skin, resisting bacteria, diminishing inflammation and killing insects.
3. Black rice
Eating black rice is a traditional custom in Grain Rain. Even in Zhaoxing Dong Village, there is a custom of "eating black rice, scratching your face and sowing rice seeds". On this day in Grain Rain, young men and women fully express their love.
4, leeks
Chinese medicine believes that leek has the effects of warming middle warmer, lowering qi, tonifying deficiency, harmonizing viscera and Yiyang, stopping bleeding and purulent, and warming liver and kidney. It's good for people's health. You can eat more leeks during the solar term in Grain Rain.
5. coriander
The spleen was in a vigorous phase around Grain Rain 15 and 3 days after Qingming. Chinese medicine believes that coriander has the functions of invigorating stomach, promoting digestion, promoting diuresis and relaxing bowels, so eating more coriander before and after Grain Rain can make you healthier.
What does Grain Rain eat? 3 1, strawberry.
Strawberry has high nutritional value and is rich in vitamin C, which helps digestion. At the same time, strawberries can also strengthen gums, refresh breath and moisten throat. In spring, people's anger is often strong, and eating strawberries can play an inhibitory role. In addition, strawberries are best eaten after meals, because they contain a lot of pectin and cellulose, which can promote gastrointestinal peristalsis, help digestion, improve constipation and prevent hemorrhoids and intestinal cancer.
Strawberry is rich in amino acids, fructose, sucrose, glucose, citric acid, malic acid, pectin, carotene, vitamin B 1, B2, nicotinic acid and minerals such as calcium, magnesium, phosphorus, potassium and iron. These nutrients can promote growth and development, which is of great benefit to the elderly and children.
Pectin and cellulose contained in strawberries can promote gastrointestinal peristalsis, improve constipation and prevent hemorrhoids and intestinal cancer. Amines contained in strawberries have a certain effect on leukemia and aplastic anemia. The general population can eat it. However, patients with excessive phlegm and diarrhea and urinary calculi should not eat more.
2. pineapple
Pineapple is flat, sweet, slightly sour, slightly astringent and slightly cold. It has the effects of clearing away summer heat, quenching thirst, promoting digestion, relieving diarrhea, invigorating spleen and stomach, strengthening body constitution, invigorating qi and blood, promoting digestion and eliminating dampness, and caring skin and slimming. After Grain Rain, the temperature rises, pineapple juice can cool down and effectively prevent bronchitis, but it is best not to have a fever. According to medical research, since ancient times, human beings often rely on bromelain contained in pineapples to relieve the symptoms of sore throat and cough.
In addition, the sugar and enzymes contained in pineapple have a certain diuretic effect, which is beneficial to nephritis and hypertension, and also has an auxiliary effect on bronchitis. When you have indigestion, eating pineapple can stimulate appetite, relieve greasy, help digestion and relieve constipation. In addition, pineapple is rich in vitamin B 1, which can promote metabolism and eliminate fatigue.
Pineapple, like some fruits, can make some people allergic, and the allergic reaction can appear within 15 minutes at the earliest. This symptom is called "pineapple disease" or "pineapple poisoning". For example, abdominal pain, diarrhea, vomiting, headache, dizziness, skin flushing, itching all over the body, numbness of limbs, mouth and tongue, dyspnea, shock and other serious allergic reactions.
Step 3: bananas
Banana is a kind of beneficial fruit rich in starch. Sweet and cold, it can clear away heat and moisten intestines and promote gastrointestinal peristalsis. When the weather is dry in spring, people are also prone to get angry and cause constipation. Eating bananas at this time helps to defecate smoothly. The folk prescription is more effective to treat chronic cough with banana stewed rock sugar; Cook wine with bananas as a diet.
Modern medicine believes that banana can cure hypertension, because it is rich in potassium, which can balance the adverse effects of sodium and promote the growth of cells and tissues. Banana can be used to treat constipation because it can promote gastrointestinal peristalsis. Eating a banana at breakfast, lunch and dinner can provide rich potassium for human body, thus reducing the risk of cerebral thrombosis by about 2 1%. It can also relieve nervous mood, improve work efficiency and reduce fatigue.
Next, I will continue to introduce the fruits eaten by Grain Rain.
Banana-induced colds are best avoided, such as stomach cold, deficiency cold and nephritis. Don't eat bananas. If these patients eat bananas, it is not good for their health. There are also some patients with swollen feet during pregnancy, and it is best not to eat bananas. In addition, it is best not to eat bananas on an empty stomach. Bananas can promote gastrointestinal peristalsis. If you eat on an empty stomach, your stomach will work ahead of schedule, and eating bananas on an empty stomach for a long time is not good for your health.
4. Sugar cane
Sugarcane is rich in sugar and water, and also contains a variety of vitamins, fats, protein, organic acids, calcium, iron and other substances that are very beneficial to human metabolism. Eating some sugar cane in spring can speed up metabolism and help to quickly excrete toxins from the body. Sugarcane is a good dietotherapy product, which can moisten, cool and nourish.
It has been widely praised throughout the ages, and even those lofty and elegant literati have a special liking for it. Wang Wei, a poet in the Tang Dynasty, wrote in "Cherry Poems": "You don't have to worry about internal heat in your diet, but you are still cold in your cane pith." Li Shizhen, a great medical scientist, had different views on sugarcane. He said that "all sugar cane and banyan pulp are delicious, but they will never taste like chewing", and expressed the subtlety of eating sugar cane to the fullest.
Sugarcane can be eaten by the general population, but it is not suitable for those with spleen and stomach deficiency and cold pain. In addition, red-heart sugarcane can't be eaten, and the "Arthrobacter" produced by sugarcane mildew is a neurotoxin, which mainly damages the central nervous system of human body. The shortest incubation period of this toxin is only ten minutes, and the longest is more than ten hours. Once people eat moldy sugarcane by mistake, they will first have digestive tract dysfunction, such as nausea, vomiting and diarrhea, and then have nervous system symptoms, such as dizziness, headache, blackness in front of their eyes and convulsions, which will lead to coma and even death in severe cases.
5. Mulberry
Mulberry is also called mulberry fruit and mulberry bubble. Farmers like to eat its ripe fresh fruit, which tastes sweet and juicy and is one of the fruits that people often eat. Mature mulberries are oily, sweet and sour, especially large, thick, purple and full of sugar. Before and after Grain Rain, the acceleration of temperature rise led to the decline of human immunity, and Mulberry had the function of enhancing immune function.
Moreover, mulberry contains a lot of water, carbohydrates, vitamins, carotene and trace elements necessary for human body, which can effectively expand human blood volume without being greasy, and is suitable for dietotherapy for patients with hypertension and gynecological diseases. In addition, mulberry contains a lot of nutrients needed by human body, and also contains ufosin, which can make hair black and shiny and can be used for beauty.
Mulberry can be eaten by the general population, especially those with liver and kidney yin deficiency, qi and blood deficiency, pale face, weak constitution and habitual constipation after illness. It should be noted that pregnant women and loose stool people who are physically weak should not eat it, and children should not eat it in large quantities. There are two kinds of mulberries: black and white, and purple black is the top-grade tonic for fresh food. Immature ones can't be eaten. In addition, avoid using iron when cooking mulberries, because mulberries will decompose acidic substances, which will react with iron to cause poisoning and even death.
What does Grain Rain eat? What is the custom in northern Grain Rain?
There is a custom of eating Toona sinensis in northern Grain Rain, also known as "eating spring", which means to welcome the arrival of the New Year. Toona sinensis bud is better in front of Grain Rain, so it should be eaten early and tender. There is a folk saying that Toona sinensis buds are like silk before rain and like wood after rain. Therefore, it is best to eat Toona sinensis before the solar terms in Grain Rain. After Grain Rain, Toona sinensis is not only tasteless, but also greatly reduced in nutritional value.
There is also a folk saying that "Toona sinensis buds are eaten on March 8". Every year in the third month of the lunar calendar, it is a good season for the listing of Toona sinensis buds. Toona sinensis can not only make various special dishes, but also prevent and treat diseases. It is a natural green health food with the same origin of medicine and food. According to modern nutritional analysis, the vitamin content of Toona sinensis bud is 1 times higher than that of tomato. Toona sinensis also contains protein, vitamin E, calcium, phosphorus, iron and other elements, ranking first among woody vegetables.
Chinese medicine believes that Toona sinensis is bitter in taste and cold in nature. It has the effects of clearing away heat and toxic materials, invigorating stomach and regulating qi, invigorating spleen and appetizing, and has high nutritional value, and is rich in potassium, calcium, magnesium, vitamin B and so on. However, the content of nitrate and nitrite in Toona sinensis is much higher than that in ordinary vegetables, and the content of protein is also higher than that in ordinary vegetables, so there is a risk of nitrosamines.
How to avoid the hidden danger of eating Toona sinensis? A nutritionist pointed out that the study showed that the nitrate content of Toona sinensis bud was low in the early stage of germination, and it increased with its growth, so the most tender Toona sinensis bud should be selected. She said that the nitrite content of Toona sinensis in mid-April was not high, but after long-term transportation and storage, the nitrite content in it would increase significantly. If the leaves of Toona sinensis fall off when touched, the nitrite content must be high.
So it is best to eat Toona sinensis in front of Grain Rain, so there is a custom of eating Toona sinensis in northern Grain Rain.
How to choose Toona sinensis buds?
Toona sinensis head can be divided into red buds and green buds because of its different qualities. Red bud is reddish brown, with good quality and strong fragrance, and is an important edible variety; The green shoots are blue-green, thick and have poor fragrance.
First of all, the fresh and delicious Toona sinensis should be dark red leaves with short and thick branches and leaves. If you meet a Toona sinensis that has turned a little green, it is likely to have no fragrance. Therefore, it is best to choose the kind with red, short, strong, tender leaves, strong fragrance and no old leaves, and the length is within 10 cm. In addition, you can smell the position of Toona sinensis roots, and it is best to have obvious special fragrance of Toona sinensis.
How to choose Toona sinensis specifically? Smell it first, there is a clear fragrance of Toona sinensis, and the smelly one is picked from Toona sinensis tree, so you can't eat it, but the leaves are the same. Buy thick roots, thick meat, short branches (short buds) and fresh leaves (leaves do not wilt). Pinch the root with your fingernails, it will be tender once you pinch it, and it will be old if you can't pinch it.
Not only should you choose fresh Toona sinensis when you buy it, but you should also eat it in time after it is done. Don't leave it too long. Qingdao has the habit of pickling Toona sinensis. For pickled Toona sinensis, my suggestion is to eat as little as possible, and the nitrite content in pickles is still relatively high.
Before eating or freezing Toona sinensis, you can blanch it with boiling water for 1 min, which can remove most nitrite and nitrate and keep the delicate color of Toona sinensis. In addition, Toona sinensis is said to be a kind of hair. Some people with skin allergies or chronic diseases should be careful to eat Toona sinensis, and normal people should not eat too much every time.
Difference between Toona sinensis bud and Toona sinensis seedling
1, Toona sinensis bud: Toona sinensis bud is a leaflet that has just grown. You can just pull it down and eat it When it grows again, it can be pulled up again. That is to say, you can pull it out twice a year, and you can't pull it out directly if you want to eat it later. When it grows into big leaves, you can pull up a few leaves to eat without affecting the growth of the tree.
2. Toona sinensis seedlings: Toona sinensis seedlings are seedlings produced by Toona sinensis seeds. Because there are seasonal restrictions on picking the tender buds of Toona sinensis trees, it is not easy for people to eat fresh Toona sinensis in summer, autumn and winter, so people put Toona sinensis trees in a warm and humid environment to make them germinate naturally, thus becoming Toona sinensis seedlings. Compared with Toona sinensis buds, Toona sinensis seedlings have stronger fragrance and better taste, and it is important to enjoy them all year round.
So what are the ways to eat Toona sinensis? Let me give you a detailed introduction to the common eating methods of Toona sinensis.
How to eat Toona sinensis
How to eat Toona sinensis, in fact, most people know very monotonous, such as tofu with tofu, Toona sinensis scrambled eggs and so on. Let me introduce you to five common ways to eat Toona sinensis.
1, mixed with Toona sinensis. The book "Introduction to Vegetarianism" says that Toona sinensis is cooked in boiling water and mixed well with sesame oil and salt; Mix tofu, not bad, fragrant and smelly. You can also chop Toona sinensis and mix it with boiled soybeans to make Toona sinensis beans.
2. toon. In addition to frying eggs in Toona sinensis, you can also cut Toona sinensis into pieces, stir it into paste with prepared flour, and wipe it with oil to make Toona sinensis cakes, which are crispy on both sides; Or mix a small Toona sinensis with glutinous rice flour, flour, eggs, salt and a little water, put it in an oil pan and fry it into "Toona sinensis fish" with different tails. It is golden and bright in color, fragrant, crisp and tender, and has a unique taste.
3. Marinate Toona sinensis. In addition to fresh food, Toona sinensis can also be sealed in jars with salt. After half a month, you can mix garlic and noodles, which can be eaten in all seasons.
4. Toona sinensis powder. Toona sinensis can also be dried into dried vegetables or ground into powder and taken with boiling water. It is a delicious food that is convenient to carry when traveling.
5, fresh. Fresh Toona sinensis is seasonal, so people often call eating Toona sinensis "eating spring". In order to be eaten for a long time, the washed Toona sinensis can be blanched in boiling water, chopped into plastic wrap and frozen in the refrigerator. You can eat while eating within a year. Its color is as good as new, its taste is still fragrant, and its side dishes are cooked together, which is wonderful.
Toona sinensis recipe recommendation
1, tofu mixed with tofu. Cut a box of tofu, put it on a plate, then boil half a pot of boiling water, add a little salt and blanch the Toona sinensis for a while. Cool water, cut into small pieces, put in a bowl, add sesame oil and salt, stir well and sprinkle on tofu.
2. Toona sinensis rice balls. First, prepare white rice, glutinous rice, Toona sinensis, sausage and sesame. Boil white rice and glutinous rice at the ratio of1:1,then blanch Toona sinensis with boiling water, cut into powder, and cut sausage into powder. Finally, mix all the ingredients together and season with salt, chicken essence, etc. Knead into a rice ball.
3. Toona sinensis Flour, pepper and salt and pepper should be prepared in advance. Wash Toona sinensis and blanch it in water. Rinse with cold water immediately after taking out to squeeze out excess water. Then, add some salt and pepper to the flour, and add water to make a semi-thin batter. Hang Toona sinensis one by one on the batter and fry it in a hot oil pan until the surface is slightly golden yellow.
What does Grain Rain eat 5 North: Grain Rain eats Toona sinensis to improve immunity
Toona sinensis is eaten in northern Grain Rain, and it is the season for Toona sinensis to go on the market around Grain Rain. At this time, Toona sinensis is mellow and refreshing, with high nutritional value. It is said that Toona sinensis is tender as silk before the rain.
Toona sinensis, also known as Toona sinensis bud and Toona sinensis head, was called Li Hou and Tiger Eye in ancient times. It's a toon bud. Toona sinensis is generally divided into purple Toona sinensis buds and green Toona sinensis buds, especially purple Toona sinensis buds. Fresh Toona sinensis buds are rich in sugar, protein, fat, carotene and vitamin C. Toona sinensis has considerable nutritional and medicinal value, and its leaves, buds, roots, skins and fruits can be used as medicine. Toona sinensis has the functions of improving immunity, invigorating stomach, regulating qi, relieving diarrhea, moistening skin, resisting bacteria, diminishing inflammation and killing insects. It should be noted that because of the high nitrate content in fresh Toona sinensis, it should be blanched with boiling water before eating.
South: Drinking five grains and rain tea can clear liver and improve eyesight.
The book Shennong Materia Medica says: Drinking tea before rain is "safe and beneficial for a long time" ... intellectual man fit but not old.
Grain Rain tea is moist with rain and dew, rich in nutrition and rich in fragrance. It has a mellow taste, which is particularly beneficial to people's health, and can relieve the stagnation of the whole body: use tea to drive away dampness, use tea to prevent diseases and use tea to nourish life. It is said that drinking tea in Grain Rain will clear fire and ward off evil spirits, so there is a custom of picking tea in Grain Rain in the south. No matter what the weather is in Grain Rain, people will go to Chashan to pick some new tea to drink in order to pray for health.
However, it should be noted that when drinking the five-grain rain tea, you should be careful not to drink it when it is "fresh".
Extended reading: the origin of solar terms in Grain Rain
Grain Rain means "Rain gives birth to hundreds of valleys", and it is Grain Rain when the sun reaches 30 on April 20th or 2 1 day every year. "Twenty-four solar terms" said, "In mid-March, after the rain, the soil paste pulsates, and now it rains, and its valley is in the water ... At this time, the valley is planted from bottom to top", hence the name.
As for the origin of Grain Rain Festival, according to Huainanzi, it is an earth-shattering event to create characters in Cangjie. The Yellow Emperor issued imperial edicts in late spring and early summer, announcing the success of Cangjie's word-making, and calling on all the people in the world to * * * the ambition of Xi. An unusual rain fell on this day, leaving countless Gu Mi, so later generations named this day Grain Rain, which became one of the 24 solar terms.
But among the people, there is a story circulating in Guanzhong, Shaanxi Province: It is said that more than 4,000 years ago, Huangdi in Xuanyuan urgently needed a historian in charge of historical materials. One day, the Yellow Emperor discovered Cang Xie with both ability and political integrity and appointed Cang Xie as a historian. He remembered the important events of the country clearly by tying knots, which was very appreciated by the Yellow Emperor. Later, the knot notes became more and more backward.
Once, Cang Xie went out hunting with a hunter. The hunter pointed to the traces of various wild animals left on the ground and told the whereabouts of wild animals. Cang Xie was deeply inspired: "A footprint represents a thing!" After returning home, Cang Xie packed up and went out for a trip. He climbed mountains and waded, was not ashamed to ask questions, and expressed everything he saw according to its characteristics. Pictographic by class, original text. Because of his contribution to word-making, he touched the Emperor of Heaven. At that time, there was a famine in the world, so he ordered the heavenly soldiers to open the granary of the Heavenly Palace, and millet was planted, and all the people in the world were saved.
After Cang Xie's death, people buried him in his hometown-north of Shiguan Town, Baishui County. There is a couplet engraved at the entrance of the tomb: "The rain millet feels that the Emperor of Heaven was in those days, and the same language matches the bridge Lingyong." People set the day of offering sacrifices to Cang Xie as the day of Grain Rain, which is now "Grain Rain Festival". Nowadays, every Grain Rain Festival, there is a temple fair in Shiguan Town, Baishui County to worship Cang Xie.
Grain Rain solar terms custom
Take Grain Rain for example.
There was a custom of "going to Grain Rain" in ancient times. On this day, young women went to visit relatives in the village, and some people came back after walking in the wild. The implication is to integrate with nature and keep fit.
tea
There is a custom of picking tea in southern Grain Rain. It is said that drinking tea on this day in Grain Rain will clear fire, ward off evil spirits and improve eyesight. So no matter what the weather is like, people will go to Chashan to pick new tea to drink.
Chinese toon
Before and after Grain Rain, Toona sinensis was listed in the north. At this time, Toona sinensis is mellow and refreshing, with high nutritional value. It is said that Toona sinensis is tender as silk before the rain.
Dedicated to Wen Zu Cang Xie
The custom of offering sacrifices to Wenzu and Cang Xie in Grain Rain, Baishui County, Shaanxi Province is a folk tradition that has spread for thousands of years since the Han Dynasty. According to legend, the Yellow Emperor was moved by Cangjie's word-making and made great contributions to the world. He took "Grain Rain" as a reward for his word-making, hence the name "Grain Rain Festival". Since then, every year on Grain Rain Festival, nearby villagers will organize temple fairs to commemorate Cang Xie.
Sacrifice to the sea
Grain Rain season is the time when the sea is warm in spring, and it is a good day for hundreds of fish to go to the shallow sea. On this day, fishermen will hold a sea sacrifice and pray for the blessing of the sea god.
Appreciate peony
Grain Rain is an important period of peony flowering. So peony flower is also called Grain Rain flower, and it is rich and beautiful. "Grain Rain sees the peony in three dynasties", and the peony appreciation in Grain Rain has lasted for thousands of years.
Prohibition of killing five poisons
After Grain Rain, the temperature rose, and pests and diseases entered a high breeding period. In order to reduce the harm of pests and diseases to crops and people, farmers put up grain rain stickers and prayed to drive away evil spirits.
Take a bath to avoid disaster.
The river in Grain Rain is very precious. In the northwest of China, people used to call the Grain Rain River "Peach Blossom Water". It is said that bathing with it can avoid disasters. At this time, hunting and dancing will be held to celebrate.
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