According to foreign traditional medical records, Moringa oleifera has the functions of lowering blood sugar, improving sleep, clearing intestines and promoting metabolism. Moringa seeds first appeared by the United Nations Health Organization as a drug to treat famine and malnutrition in Africa. Because Moringa oleifera seeds are rich in Moringa oleifera oil, Moringa oleifera seeds have some good performances in detoxifying and accelerating metabolism. Generally speaking, Moringa oleifera seeds have remarkable effects in reducing blood fat, lowering blood pressure, losing weight, regulating the stomach, protecting liver and abstinence, and enhancing human immunity. There is no evidence that Moringa seed has the effect of improving male fertility claimed by some merchants in the market.
In addition, it also shows many characteristics in sterilization, slimming, reducing blood fat, lowering blood pressure, regulating gastrointestinal function, protecting liver, resisting ultraviolet rays, moistening skin, nourishing hair, moisturizing and many other aspects.
2, what to eat can hangover:
The main component of wine is ethanol. Alcohol is ethanol. Whether a person is drunk or not depends on the concentration of ethanol in the blood. The best way is to drink honey, which is the result of a large number of experiments by the National Headache Research Foundation. Honey should contain a lot of fructose that fruits don't have, which can promote the decomposition and absorption of alcohol, help to sober up quickly and dispel headaches.
To sum up, Moringa seed is not easy to absorb because it contains no fructose, so it can be used as health food at ordinary times, but it is better to drink honey water for hangover.
3. Precautions after a hangover:
Don't drink strong tea after drinking, you can drink light tea and finish a cup of light tea, which is "timely rain" for people who drink too much. Light tea can not only promote fluid production to quench thirst, but also relieve the toxicity of alcohol to human body.
Remarks: Reasons for not drinking strong tea: drinking too much strong tea after drinking is harmful to human body: First, excessive water entering the body can stimulate gastric acid secretion and dilute gastric juice, which is not only bad for digestion, but also increases the burden on the heart and blood vessels, which is extremely harmful to patients with hypertension, heart disease and cirrhosis. Second, when the stomach wall contracts, too much tannic acid will affect its absorption of fat and protein. At the same time, the tannin contained in tea will hinder the absorption of iron by human body and cause iron deficiency anemia. Third, both ethanol and strong tea stimulate the brain. Drinking strong tea after drinking will stimulate the brain, affect the function of the brain, and even cause neurasthenia and memory loss. Drinking strong tea after drinking can also damage the kidneys, make the bladder cold and painful, and can lead to impotence. [