1 Paragraph 1: It's normal for old tea to cook rhubarb (unripe, raw) for one yuan, roast licorice for one yuan, and raw malt San Qian. Boil malt into two bowls with three bowls of water, and then soak the first two herbs in soup for 20 minutes. It is normal that the residue will be smooth or thin after filtering. But not suitable for people who have a bad stomach or a cold on weekdays.

The second paragraph: children and grandchildren can reduce breath and broaden the stomach (promoting qi and relieving bloating). Cut a white radish into pieces, first boil it in water to taste, then take it out and brew a proper amount of pickled old vegetables with soup (salty taste). This soup is also effective for residual cough after a cold with heat syndrome, and the cooked radish can be eaten as a dish.

The third paragraph: Hawthorn, wheat and plum can help digestion and relieve boredom. Depending on the situation, San Qian hawthorn, raw malt, San Qian, five parts of dried tangerine peel, several pieces of ebony and rock sugar (sweet and sour) are taken and boiled together to make tea.

The fourth paragraph: bazi can dispel dampness and wake up. One, two or three bowls of single medicine are boiled for 20 minutes, and the filter residue is used as tea, which can be boiled again for drinking.