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How to stew soup in a stewing cup?
How to stew chicken soup?

Ingredients: half a catty of old hen, astragalus, codonopsis pilosula, longan, ginger, red dates, medlar and salt.

Exercise:

1, stew according to the chicken soup of two people, for example, you need to prepare half a catty of old hen, astragalus, codonopsis pilosula, longan, ginger, red dates and medlar.

Buy fresh chicken, put it in the refrigerator for two or three hours, and then take it out to thaw. This will make the chicken soup taste better.

3. Treat the chicken and cut the frozen chicken into small pieces.

4. Pour water into the pot, boil warm water over high fire, and then stir-fry the chicken in the pot.

5. Take out the chicken after the water is boiled, and wash the blood foam with clear water.

6. ibid

7. Feeding: Put the chicken in a stew pot, and add Radix Astragali, Radix Codonopsis, Longan, Ginger, Fructus Jujubae and Fructus Lycii.

8. ibid

9. Then fill it with water, cover it and put it in the saucepan.

10, add only half of the water in the pot, so that the water will not be boiled dry when steaming.

1 1, boil water over high heat, and then steam over low heat 1 for 2 hours.

12, seasoning, 1 hour, add a little salt and let the salt sink automatically. Be careful not to stir, otherwise it will affect the umami flavor of the soup.

13, cover and steam for 10 minutes, and the cup is ready.

14, ditto

15, ready