Usually the size of cherries is divided by diameter: J is also called single hook? The diameter of fruit particles is 26 mm -28 mm; XJ, SJ and JJ are also called double hooks? The diameter of fruit particles is 28 mm-30 mm; JJJ and p are also called 3 hooks? The fruit is 30mm-32mm in diameter.

Good quality cherries must be distinguished from freshness, quality and size: first, the handle of cherries should be green, and the greener the better the preservation.

The higher the freshness; Secondly, the skin luster of cherry, the cherry with good luster is fresh, and the longer the time, the easier it is for cherry to lose luster; In addition, in terms of color, the deeper and brighter the dark purple cherry, the better the quality; Finally, look at the size, the bigger the cherry, the thicker the meat, the more juice, the higher the sweetness and the mellow.

Extended data:

Cherry, also known as cherry, is a kind of fruit imported from abroad, but different from domestic cherries, it is richer in nutritional value, containing vitamin C, tartaric acid, carotene, anthocyanin, iron, calcium, phosphorus and other nutrients, which has many effects on human body, as follows:

1, anti-aging, beauty beauty: Cherry is rich in vitamin C, anthocyanins, carotene and other substances, all of which belong to antioxidants, and have antioxidant effects in the body, which can remove excess free radicals in the body, prevent excessive oxidation of free radicals and promote blood circulation. Proper consumption can reduce skin pigmentation, relaxation, wrinkles and other problems, thus achieving the effect of delaying aging and beauty beauty.

2, blood: cherry has a high iron content, which is the first of all kinds of fruits. Iron is the raw material for synthesizing human hemoglobin and myoglobin, which plays an important role in human immunity, protein synthesis and energy metabolism. Eating cherries regularly can supplement the human body's demand for iron, promote the regeneration of hemoglobin, not only prevent iron deficiency anemia, but also enhance physical fitness, brain and intelligence.

3, slimming: Cherry is rich in water-insoluble dietary fiber, which can slow down the body's absorption of glucose, enhance satiety and reduce energy intake, so cherry has the effect of slimming, which is very suitable for dieters. Cherry is good, but because of its high sugar content, it is still necessary to control consumption for diabetics with high blood sugar.

Cherry-Baidu Encyclopedia

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