Garlic is warm and tastes Xin Ping; Entering spleen, stomach and lung meridians. Patients with yin deficiency and excessive fire and chronic gastritis ulcer should eat carefully. Garlic has antibacterial and anti-inflammatory effects, which can protect the liver, regulate blood sugar, protect the cardiovascular system, resist hyperlipidemia and arteriosclerosis, and resist platelet aggregation.
Ginger contains spicy and aromatic components. The irritating component is gingerol in the aromatic volatile oil. Among them, there are mainly gingerol terpenes, fennel, camphor terpenes, gingerol, eucalyptus oil essence, starch, mucus and so on. Ginger skin is pungent and cool, treating skin edema and skin water; Ginger juice is pungent and warm, pungent and scattered, and its stomach is cold, so it is mostly used for vomiting.
Extended data:
Ginger, astragalus and jujube tea:
Astragalus 4 yuan, ginger, 2 red dates, brown sugar. Add the chopped ginger, astragalus root and red dates into 1000g boiling water and cook for 8 minutes on low heat, optionally adding some brown sugar. Put all the ingredients in a thermos cup, pour 1000g of boiling water and stew for10 minute. Has the effects of invigorating qi and blood, invigorating spleen, warming stomach, relieving pain, promoting blood circulation, removing blood stasis, nourishing heart and caring skin.
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