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Efficacy and drinking method of Sanbao tea
Sanbao tea is a tea made by mixing three famous green teas, namely Longjing tea, Huangshan Mao Feng tea and Biluochun tea, in a certain proportion, and has the following functions:

1. Eliminate bad breath: Sambo tea is rich in tea polyphenols, amino acids and other substances, which can effectively inhibit the growth of oral bacteria and remove oral odor.

2. Promote metabolism: Sambo tea contains caffeine, theanine and other substances, which helps to promote metabolism and improve the metabolic rate and energy consumption of the human body.

3. Lose weight: Tea polyphenols, caffeine and other substances in Sambo tea can inhibit fat synthesis, promote fat decomposition, help burn fat, and achieve the effect of losing weight.

4. Clearing away heat and removing fire: Sambo tea has the effect of clearing away heat and relieving summer heat, which helps to alleviate problems such as hot air, thirst and strong liver fire, and has a good improvement effect on internal heat accumulated all the year round.

Drinking method:

1. Take a clean and tasteless teacup and add a proper amount of Sambo tea.

2. Take the tea with warm water and pour out the water soaked for the first time.

3. Soak in warm water at 75℃-85℃ for 1 min before eating.

4. You can wash the teacups and tea sets with warm water to ensure the taste.

5. Drink 1-2 times a day, preferably 3-5g each time.