2. Anemia
There is tannic acid in Zhengshan small black tea, which combines with iron in food and will hinder the absorption of human body. And the human body will cause anemia because of long-term iron deficiency. If you drink too much ginseng, it may cause symptoms of iron deficiency anemia. And friends who are already anemic are not suitable for drinking zhengshan race, which will only aggravate their illness and even threaten their lives.
3. Patients with gastrointestinal diseases
Friends with gastrointestinal diseases are also not suitable for drinking Masayama people, because the analytic enzymes in them have a strong decomposition effect on greasy food, which will accelerate gastrointestinal digestion. However, if people with weak spleen and stomach and chronic gastrointestinal ulcer drink it, it may lead to gastrointestinal discomfort, abdominal pain and diarrhea.
4. People with weak constitution
People who are weak or too thin and malnourished are also not suitable for drinking Zhengshan people. Because this kind of tea can block the absorption of egg white, iron and other substances, it is easy to cause physical weakness. Therefore, if you are in poor health, you'd better not drink zhengshan race!
5, pregnant women and other special groups
For women in special periods, such as pregnant women, menstruating women, lactating women, infants and other special groups, it is suggested that it is best not to drink tea such as Zhengshan people. This kind of people are in a special state, and caffeine, tea polyphenols and theophylline of Masayama people have stimulating effects on human body. Drinking tea for this special group of people will affect their health.
How to brew Masayama race
1, zhengshan race is especially suitable for brewing in a covered bowl, but before brewing zhengshan race in a covered bowl, you should prepare a tea set and 95-degree boiling water first. Rinse the tea set with clear water, then pour in the prepared boiling water to warm the whole bowl, and then pour out the water inside.
2. Zhengshan Race is suitable for brewing with soft water. You should try not to use tap water at home. Bottled pure water or mineral water can be used, and natural mineral water in the wild can also be used. After heating the tea set again, you can take an appropriate amount of Zhengshansai tea, 3 to 5 grams, and put it directly at the bottom of the covered bowl, then cover it, gently shake it with your hands, and slowly sober up in the covered bowl.
People can smell the faint fragrance of tea after opening the lid of the cup. At this time, water will be injected into it. The amount of water should not be too much, accounting for about 1/3 of the bowl volume. You need to pour out the brewed tea soup directly within five seconds, and then fill it with water twice as soon as possible. This water injection can make the bowl 80% full.
4. After filling with water, cover the teacup. Within one minute, you can take out the tea candy and pour it into the small cups arranged in turn, then observe the color of the tea soup and smell the faint tea fragrance they give off. When the temperature of tea soup is suitable, it can be drunk directly. Sip slowly when you drink, and don't swallow the dates.
5. After the tea soup in the bowl is poured out, it can be filled with water again. This time, you can appropriately extend the soup cooking time, and you can serve the soup directly in about one and a half minutes. After each soaking, the cooking time can be appropriately extended.
To sum up, Zhengshan species is produced in the famous Wuyi Mountain in China, and it is a fine product in black tea. It is not only superior in tea quality, but also unique in taste, which is favored by the majority of tea lovers. Reasonable drinking of Masayama race is good for health and worth tasting!