The so-called "fast" food, as the name implies, is a vegetable variety that grows very fast. For example, there are lettuce, oily wheat, Chinese cabbage, green stalk vegetables and so on.
Let's introduce the green stalk vegetables first. Green stalk vegetables are also called green vegetables, and rape in the north. Green cauliflower is a widely planted popular vegetable with many kinds, short growing period, simple cultivation and various eating methods. In hot summer, eating green stalk vegetables can supplement vitamin C, clear away heat and induce diuresis, and so on.
At the beginning of growing vegetables, first find a pot to grow vegetables, and then sprinkle nutritious soil. Substrates are generally recommended. After all, we are not professional farmers. Since you are not skilled enough, you need fertile soil to gather together ~ haha ~ and then you can start sowing ~ and then cover it with a thin layer of soil. Then water it, don't rush it, just sprinkle it with a watering can ~
Is this paragraph a bit redundant? In fact, the novice who really can't plant it may not know where to start, so I will explain it in detail ~ forgive me.
Green stalk vegetables can be harvested in 20~25 days, and more than a dozen crops a year can be profitable, isn't it impressive? Do you have a heartbeat? It's better to act now. Get your hands off me. Move it.
Because of its shallow root system and fast growth, green stalk vegetables should be watered with Qin Ying at seedling stage to keep the soil moist, but watering lightly will easily damage the seedlings. The watering time should also be controlled. Generally, it is chosen in the morning and evening, and the earlier the morning, the better. It is advisable to water after 6 o'clock at night.
Having said that, will everyone plant it? It doesn't matter if you still don't understand. You are always welcome to interrupt.