Peel the tomatoes and dice them.

2

Heat the oil pan, add minced garlic and stir-fry until fragrant, then add minced meat and spread evenly quickly. It can be eaten after discoloration.

three

Start the oil pan again, stir-fry the diced tomatoes to paste, add various seasonings and stir well, then add the fried minced meat.

four

Turn to medium heat and cook until the tomatoes are completely mushy.

five

Tip: After the sauce is made, you can put it in the refrigerator for about two or three days, and then you can use it to mix noodles and bibimbap! Minced meat can also be changed into bacon or sausage, depending on your own preferences! There must be no shortage of tomatoes, and many of them will taste strong! If it is used to make pizza, you can add some chopped onions and finally boil them dry. The one in my picture is used for kneading dough, so there is still more soup.

six

It is really a delicious and nutritious universal product. Noodles, bibimbap, cooking and soup are all good! I use it to mix pasta, cook noodle soup, stew tofu and cabbage, and cook fish fillet soup. That's how the pizza sauce is made. Just dry it a little more. I believe there will be many dishes in the future, born because of this sauce!

seven

When choosing tomatoes, don't choose the ones with sharp edges and corners, and don't choose the ones with light feelings. It's all the fault of the red sponsor. If you want to buy this kind of noodles, it has a faint pink feeling, and the pedicle must be round. If the pedicle has a faint cyan color, it will be the sandiest and sweetest. Don't buy sharp ones, the bottom is very high. You want something that looks smooth as a whole. Everything with a sharp point is covered with something that matures quickly in spring. Choose tomatoes with round colors and small white spots on the skin.

eight

Lycopene in tomatoes can reduce calorie intake, reduce fat accumulation, supplement multivitamins and maintain nutritional balance. Tomato slimming advocates eating a tomato before meals, which contains dietary fiber that is not digested and absorbed by the human body. While reducing the intake of rice and high-calorie dishes, prevent the body from absorbing more fat in food. The unique sour taste of tomatoes can also stimulate the secretion of gastric juice and promote gastrointestinal peristalsis, thus helping the dietary fiber in tomatoes absorb excess fat in the intestines and excrete it with waste. For people with cold constitution or weak stomach, you can choose to heat tomatoes or tomato juice.