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Stewed chicken soup with lettuce
When I saw this dish, I came in. Because I haven't eaten this dish, I learned about it online:

Composition details

Old hen, lettuce, wolfberry, salt, pepper, pepper, ginger.

1, ingredients: fresh lettuce, hen, ginger, salt, pepper, a little medlar, handmade noodles.

2. Wash the hen and cut it into pieces.

3. Peel the lettuce and cut it into dices; Slice ginger and soak Lycium barbarum.

4. add water to the casserole and put the hen ginger (the water has not passed the chicken noodles).

5. Bring the fire to a boil and skim off the floating foam.

6. Add pepper, turn to low heat and cook for 1 hour.

7. Add lettuce slices, medlar and appropriate amount of salt, cover with low fire and stew for about 15 to 20 minutes.

8. Let the lettuce fully eat the soup and taste it.

9. Put a proper amount of salt and pepper in the noodle bowl, add a spoonful of chicken soup and chicken oil, cook the noodles in another pot, put them in the noodle bowl, and sprinkle with chopped green onion and coriander.

-From the Internet

I hope the above can help you.