Half a packet of small glutinous rice balls, 200g rice wine, half an apple, half an orange, and three crystal sugar.

working methods

1, orange peeled into petals, apple peeled and diced.

2. Put the steamed buns in the cold water in the pot.

3. After boiling, add appropriate amount of rice wine and rock sugar, depending on your taste. After stirring well, add apple granules and orange petals.

4. Cook for another half minute.