Fresh-squeezed juice is famous for its simplicity and convenience in making professional-grade juice, which allows you to make more standard and unified juice with less space, fewer personnel and lower cost. Easy to eat light also saves you the tedious steps of purchasing, cleaning, peeling, cutting and juicing before opening a traditional fresh juice shop every day. All products are mixed with gold and kept fresh by liquid nitrogen in the central kitchen of Yishiguang. The semi-finished products are transported to you through the cold chain, and the semi-finished products can be kept in the freezer for 365 days. There are also various ways to open a shop, with an area as small as 3 square meters. You can also open a store-in-store model and bring equipment into your own store, which is suitable for a variety of scenes, including restaurants, supermarkets, fast food restaurants, Internet cafes, stalls, fruit shops and so on. Its juicer is also the leading black technology in the industry, with small floor space, one-button operation controlled by the Internet of Things, 90-second fast food, blue light sterilization, one cup and one cleaning, and high safety factor; Besides products, products are also very diverse. There are seven categories and five series of freshly squeezed juice, and each cup has a golden ratio, such as strawberry mulberry, pineapple mango, pitaya honeydew melon, avocado strawberry and so on. And there are braised duck products, which make the categories more diverse. In the later stage, rich categories such as fruit tea and milk tea will be added.
It can be said that it is a very worthwhile investment project and I hope it can help you.