According to the theory of "homology of medicine and food" in traditional Chinese medicine, black beans and wild vegetables are used as main raw materials, and a small amount of natural plants such as honeysuckle, chrysanthemum, hawthorn, seaweed, green vegetables and celery leaves are added, washed and steamed, dried, crushed and sterilized by ultraviolet rays. Among them, black bean paste contains lecithin, glycoside and polypeptide, which has the function of strengthening kidney. Eating more can enhance physical fitness and improve immunity. Wild vegetables, known as "longevity vegetables", have the functions of clearing away heat, purging fire and detoxifying, and quickly eliminating toxins in the body; Honeysuckle, chrysanthemum and green vegetables can relieve plague, clear liver and purge fire, improve eyesight and dispel summer heat, and are excellent tea products; Hawthorn tonifies qi and blood, regulates spleen and stomach, softens blood vessels and removes stones; Seaweed and celery leaves are rich in alginic acid and crude protein, which have a good effect on lowering blood pressure, blood lipid and blood sugar. Long-term constipation will cause acid-base imbalance in the body, which is easy to induce intestinal changes, cerebral hemorrhage and glucose metabolism disorder. Terrible defecation can lead to: rough skin, gloomy complexion, acne, insomnia, anxiety, abdominal distension, anorexia, obesity ... constipation is the source of all diseases!

All the ingredients contained in the black bean sauce have the function of thoroughly removing stool, and are natural green food, without hormones and any toxic or side effects. When you first take it, you will have bowel sounds and exhaust. After taking 1-2 days, the intestinal peristalsis will be accelerated, and then the stool will be discharged, and then the stool will gradually return to normal. Take 3-6 capsules once a day with warm boiled water and honey, and the eating effect is better. (Not applicable to pregnant women and people with diarrhea), the shelf life is 18 months.