French vegetable soup needs a lot of ingredients. If you want to play the role of detoxification, beauty and slimming, you must master every step in the production process. Need to prepare butter, garlic, onion, tomato, vegetable soup, dried sweet basil, edible salt, pepper, potato, carrot, radish, pea, asparagus tip, cream, cheese and basil leaves. First, clean the sweet potato and onion, peel and cut into pieces for later use. After adding an appropriate amount of olive oil into the pot, pour the sweet potato pieces into the pot and stir well, then add the onion, continue to stir, and finally add the minced garlic and stir. After the sweet potato changes color, you can turn off the fire. Pour a proper amount of cold water into the pot. After boiling, add black pepper, a small amount of edible salt, dried mushrooms, diced celery, carrots, radishes and curved ones.

The ingredients of French vegetable soup can be adjusted according to your own taste. Put the vegetables you want to eat in the pot and cook them. Be sure to boil the soup, so that the vegetable soup can be more delicious, because many vegetables are crisp, so it will be easier to cook in the cooking process.

Add the prepared seasonings into the pot in turn, and tomato pieces are also essential, which can make the French vegetable soup taste sweet and sour. Vegetables need to be cooked for about 15 minutes before they appear soft. Then use cheese and basil leaves, add cream and stir well. It is better to sprinkle edible salt and black pepper before cooking, so as to make French vegetable soup.

The ingredients of vegetable soup are mostly spring vegetables. This dish has high nutritional value and is very suitable for lunch or dinner, because it tastes light and is good for your health. If girls want to lose weight, they can choose to eat this French vegetable soup often, which can detoxify and nourish their skin.