1, although the grain of rice is small, it is not easy. Don't take hard work seriously.
2. Although the rice grains were not thrown by Xiaojun, they were thrifty.
Say no to waste, say goodbye to luxury, let's move forward together and dance our own "CD".
Food is life, and knowledge saves the soul.
5. Be polite and orderly.
6, do not use convenient chopsticks, plant trees to create a cool.
7, diet is culture, please start from the window civilization.
8. Although the rice is small, don't throw it away. Diligent housekeeping can keep a good reputation.
9. Strengthen grain saving. There is food in hand, don't panic. Consciousness of eating and cherishing food.
10, saving is a virtue, please cherish the food on your plate.
1 1, who knows every grain of Chinese food is hard.
12, there is no seed of gold, which comes from a thrifty family.
13, don't waste food. A chef should estimate the demand for food and cook as needed. Similarly, individuals should also evaluate their food intake and get proper food. Wasting food not only violates the precepts, but also violates the principle of environmental protection.
14, Wo He is not only a poem, but also needs action.
15, be graceful even if you are hungry.
16, drink water from the source and eat frugally. Every Chinese food on the plate is hard work.
17, a porridge and a meal are hard to come by, and even a little perseverance is difficult.
18, fertile land, one liter solar eclipse. There are thousands of rooms in Guangsha, and I sleep seven feet at night.
19, saving glory, everyone likes it; Waste is shameful, and anyone who smells it is evil.
20. Looking back on the countries and families of sages in the past, it turned out that thrift was defeated by luxury.
2 1. In short, as long as the whole society takes action to * * * oppose food waste and * * * cherish food, then a good situation of saving food will certainly be formed.
22. I'm a small dish. It's delicious and everyone loves me. I'm not afraid of frying, and eating it is the most painful.
23, the ancient poem "Hoe Wo" you and I have read, remember the bitterness in the plate; Saving food is the duty of every citizen. In today's world where resources are in short supply and the environment is deteriorating, we should know how to save food.
24. "Who knows that every grain of Chinese food is hard?" Saving is a kind of wisdom and a responsibility to future generations. Make saving a living habit and avoid wasting a lot of resources in life.