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How to make peanut fudge
Peanut sugar bean method:

Raw materials: peanuts, eggs, starch, sugar, flour and soybean oil.

Step 1: Add eggs and stir well.

Step 2: Add proper amount of starch and stir well.

Step 3, add flour and stir into granules.

Step 4, separate the peanut grains stained with flour from the remaining flour, and then put them in a plate.

Step five, put the peanuts in a hot pot and cool them to get oil. Pay attention to cold oil and low fire. The heat is the key, otherwise it will be burnt before it is cooked.

Step 6, stir-fry, put a proper amount of pure water in the hot pot, not too much, then pour in white sugar, more sugar, otherwise it won't work, boil and add peanuts. Just boil the sugar on the surface of peanuts into white dry grains, and it would be better if you could add some sesame seeds. This dish is guaranteed to be eaten at every table!