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Efficacy and function of hawthorn, tangerine peel and lotus leaf tea: eating methods and precautions of hawthorn and tangerine peel tea
1 dampness-eliminating hawthorn, tangerine peel and lotus leaf tea have high nutritional value and edible value. Moderate drinking helps to promote metabolism in the human body, is conducive to the discharge of moisture in the human body, helps to relieve dryness and heat, and has a certain dehumidification effect.

2 Promote digestion Hawthorn, tangerine peel and lotus leaf tea contain a certain amount of vitamins, cellulose, organic acids and other ingredients. Proper consumption is helpful to promote gastrointestinal peristalsis, accelerate human metabolism, facilitate the discharge of toxins and wastes in the body, and play a certain role in promoting digestion.

3 Xiaoshi Huayu hawthorn, dried tangerine peel, lotus leaf tea and hawthorn taste sweet and sour, which has a strong digestion effect and can help the human body digest food, especially greasy food. Eating hawthorn, dried tangerine peel and lotus leaf tea in moderation is beneficial; Secondly, hawthorn also has the function of promoting blood circulation and removing blood stasis, which is suitable for postpartum abdominal pain.

4 slimming hawthorn tangerine peel lotus leaf tea contains a lot of vitamins, cellulose, organic acids and other ingredients. Moderate drinking can not only promote the burning of human fat, but also help the excretion of toxins in the body. It has certain slimming effect and is beneficial to human health.