Moisturize skin, bid farewell to spots, prevent hair loss, and also have the effect of losing weight.

Coix seed, also known as Coix seed, Coix seed and Coix seed, is a commonly used Chinese medicine. It is also a common food that is often eaten. Sweet in taste and slightly cold in nature, it is beneficial to edema, spleen dampness, muscle relaxation, joint pain, clearing heat and expelling pus, and is a commonly used diuretic.

Ingredients: Coix seed is mainly composed of protein, vitamin B 1 and B2, which has the effects of smoothing skin, reducing wrinkles and eliminating pigmentation spots. Long-term drinking can treat brown spots, freckles and blisters, make the spots disappear and moisturize the skin. Moreover, it can promote the metabolism of blood and water in the body, and has the functions of diuresis and edema elimination. It is also a kind of food and drink.

Efficacy: Coix seed oil has the functions of excitement, antipyretic, antipyretic, anti-inflammatory and pus discharge, and can also inhibit the growth of cancer cells.

1. Used for hair: it can nourish hair, prevent hair loss and make hair smooth and soft.

2. Used for skin: it has obvious curative effect on facial acne and rough skin. In addition, it also has the ability to absorb ultraviolet rays, and its extract can also achieve sun protection and ultraviolet protection when added to cosmetics.

In addition, coix seed is a kind of food. Boiling or frying is more conducive to the absorption of the stomach. People who often feel tired and have no strength can eat more. Coix seed is rich in protein decomposing enzyme, which can soften skin cutin. Long-term use is also effective for those with wart, rough and unsmooth skin.