Sugar-oil fruit
Sugar oil fruit is a famous snack in Chengdu, and it is also a traditional street snack in Chengdu. Most sugar and oil fruits are sold in the street. The older they are, the better they taste. Sugar oil fruit takes glutinous rice, brown sugar and sesame as main raw materials. Glutinous rice balls are fried, wrapped with sesame seeds and skewered with bamboo sticks. It looks shiny and caramel, and tastes crisp and fragrant. Generally, there are about five candied fruits in a string, which are sold from 3 yuan to 5 yuan. They look good and delicious.
Sichuan cuisine
To say the most famous snacks in Chengdu, Chuanchuanxiang is definitely one of them. Now Chengdu Chuanchuanxiang has a very high reputation in the whole country, and there are many Chuanchuanxiang shops, but the most authentic flavor is of course in Chengdu. Chuanchuanxiang is a very grounded snack, including chain stores and roadside stalls. According to the old Chengdu people, authentic taste can only be enjoyed in the streets of Chengdu. The bottom of the pot is sesame oil mixed with oil pepper, which has a heavy taste and mellow aroma.
Cake made of glutinous rice is eaten cold in summer.
Highlight is no stranger to every Sichuanese, and many people know that it is also very popular in Chengdu. Gaoliang is a traditional snack. Its main ingredients are rice, well water and brown sugar. Different from ordinary cakes, it is bright and refreshing, with a little sweetness, and has the effect of expelling toxin and eliminating dampness. Summer is especially popular. Highlight has many flavors, such as mung bean flavor, peanut flavor and red bean flavor. It's refreshing to eat with brown sugar.
Jun tun Guo kui
Guokui is a famous street snack in Chengdu with a long history. Guokui is one of Chengdu people's favorite breakfasts. Guo Kui is exquisitely made, unique in style and fragrant. It tastes crisp and delicious. After a bite, it tenderizes the residue, and the surface is decorated with sesame seeds, adding a bit of sesame fragrance. A few dollars for a pot helmet is good to eat with other breakfasts. It is one of the characteristic street snacks in Chengdu and must be eaten.
Dan Dan Noodles
Dandan Noodles must be known to everyone. This is a kind of Chengdu pasta with a long history. Dandan Noodles is a traditional pasta, which is named after being peddled by porters in the street. Flour is rolled into noodles, and then cooked, and minced meat is poured to make marinade. It tastes salty and delicious, and the noodles are soft and delicious. Dandan Noodles sauce is very fragrant, spicy and sour, spicy but not dry, fresh but not greasy, very delicious.
Ye Er dam
Ye, also known as Ye, is bread stuffing made of glutinous rice flour. After steaming, several pieces of soft glutinous leaves wrapped in green leaves are squeezed together in the steamer, which is very pleasing to the eye, and because of the exquisite selection of materials, it is chewy but not sticky at all.
Egg bakery cake
Anyone who has been to Chengdu should know that this snack has a long history and is very popular. It is definitely the trump card of street snacks in Chengdu. Egg baked cakes are very common in Chengdu, with well-known restaurants and street stalls. Egg baked cakes have many flavors. The most common fillings are sugar sesame, eight treasures, crystal, candied dates, ham and so on. The appearance of the baked egg cake is Huang Cancan, with a strong egg fragrance, crispy skin and soft taste, which is very delicious. Egg baked cake is nutritious and healthy, bearing the memory of old Chengdu people.
Rabbit skull
Rabbit head is a must-eat street snack in Chengdu. Rabbit head is authentic Sichuan style, generally spicy and spiced. Rabbit head is characterized by more bones and less meat. Although it is not big, it is very delicious because of its exquisite production and long brewing time. The more you eat, the more fragrant you get. This is a very popular appetizer. Chengdu people like rabbit heads, which are generally chewed up. They are delicious and delicious, which is memorable.
Sanmen cannon
Sanpao is a famous street snack in Chengdu. Mainly glutinous rice, with brown sugar, sesame seeds, soybeans, and generally with "old silver tea", the flavor is unique. Sanpao is sweet, soft, not greasy or sticky, and the price is very affordable. Many people eat them. Sanpao is not a cold food. Generally, it is eaten and cooked now. Make glutinous rice cakes into semi-finished products, keep them warm on the fire, and serve them when eating. They are usually sold on the street.
There are much more street snacks in Chengdu. When you come to Chengdu, there are all kinds of delicious foods in the streets, which not only represent the most authentic Chengdu flavor.