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Why should peach gum be boiled and drunk? Is cooking nutritious?
Many people will find that peach gum turns into water when it is boiled, which is a very common phenomenon. So is the peach gum still nutritious after cooking? Let's take a closer look!

Why is peach gum boiled into water? After high-temperature cooking, the ingredients in peach gum will naturally turn into water.

Because peach gum is a resin secreted by bark, it is a peach tree or a wound caused by external force. Secreting peach gum is beneficial to the self-healing of wounds, and viscous liquid evaporates through sunlight, thus producing solids. If the peach gum is boiled for too long, it will easily change from solid to liquid. Generally speaking, after the peach gum is soaked, the cooking time should be controlled within 30 minutes. ?

Is the peach gum still nutritious after cooking? Peach gum has no toxicity after cooking, and its nutritional value has not been greatly affected. It can be eaten continuously, but its taste is different.

Peach gum has the function of beautifying skin and slimming, belonging to plant polysaccharide nutrients, which is very suitable for eating in autumn and winter. Because in autumn and winter, everyone began to nourish, and it is inevitable to eat big fish and big meat. Polysaccharide in peach gum helps to enhance intestinal function and metabolism. Peach gum expands and absorbs water, which can promote intestinal peristalsis and help relieve constipation symptoms. Polysaccharide can slow down the speed of food entering the intestine from the stomach, make people feel full, thus reducing energy intake and achieving the purpose of weight control. Peach gum tastes sweet and bitter, and it is flat and non-toxic. Entering the large intestine and bladder meridian has the function of adjuvant treatment of gastritis, bloody stranguria and dysentery.

Why is peach gum suitable for people with bloody gonorrhea? The manifestations of bloody gonorrhea are short and astringent urine, stinging and dripping, endless desire to vent, tight abdomen, or pain in the waist and abdomen, red urine, or blood clots, and even pure blood. And the role of peach gum is that it can bring blood to relieve stranguria, which is the right medicine for gonorrhea with blood. Peach gum can treat gonorrhea, but it is not good for urination or abdominal pain.

Practice: gypsum, Akebia Akebia, peach gum (fried powder) each half. The top is fine foam. Two yuan each time, a glass of water, fry until medium-cooked, and take orally before eating.

Man-made causes of calculus gonorrhea: Calculus gonorrhea is a general term for kidney calculi, ureteral calculus and bladder calculus. Eating more peach gum can make stones excreted. Peach gum can be used to treat kidney calculi, which is good for removing stones and toxic materials.

Practice: Peach gum is as big as jujube, washed with cold water in summer and soup and kimono in winter, three times a day until the stone is exhausted.

People suffering from stomachache and gastritis: When suffering from stomachache and gastritis, eating peach gum can not only relieve stomachache, but also nourish stomach. If you eat for a month in a row, the effect will be very good. Not only will the stomachache disappear, but you won't feel uncomfortable even if you eat some irritating and cold food. Peach gum can be suitable for people with gastrointestinal diseases and has the effect of relieving gastritis. If you insist on eating, you can relieve your stomach pain.

Practice: Take peach gum larger than soybean, wash it with clear water, chew it, once in the morning and once in the evening, and take it with warm water for 30 days. Gastritis won't happen again, and eating anything cold won't make the stomach uncomfortable again. (Picking peach trees in Taoyuan after rain (peach trees are available in spring, summer and autumn, and are also useful in dry winter) does not cost money, but it is recommended to take them under the guidance of Chinese medicine.