Half a chicken, 6 slices of lotus root, 4 horseshoes, 8 mushrooms, ginger, onion, 4 red dates, coix seed, medlar about 10, Polygonatum odoratum, yam and American ginseng.

Cooking steps

Step 1/9

Prepare ingredients: cut chicken, cut ginger, cut onion, soak mushrooms, cut horseshoe, and wash other ingredients.

Step 2, a total of 9 steps

Put the chicken in cold water, add onion, ginger and a spoonful of cooking wine, blanch, and take out the chicken after the water boils.

Step 3/9

Take another pot and fill it with water. Boil and add chicken, ginger, onion, coix seed, Polygonatum odoratum, yam and American ginseng.

Step 4/9

After 2 hours, add water chestnut, lotus root slices, red dates and medlar, and stew for another 30 minutes.

Step 5/9

Season with salt before cooking, and then you can eat it.

Step 6/9

draw

Step 7/9

draw

Step 8/9

draw

Last gear

draw

skill

Boiled chicken must be boiled and watered as much as possible at a time. Do not add water in the middle. Put the dishes half an hour before cooking, not too early.