1, lotus flower is warm and bitter, and can promote blood circulation, remove blood stasis, relieve summer heat and toxic heat, and can be used to treat traumatic injury. Lotus also has the effect of expelling wind and removing dampness, and can be used to treat wet sores and scabies. When in use, the lotus is mashed and pasted on the inflamed area, and the effect is obvious. According to Compendium of Materia Medica, lotus can soothe the nerves and invigorate qi. If you take lotus flowers and glutinous rice to cook porridge, it will not only replenish qi but also maintain beauty. Tao Hongjing said: "Lotus Town is full of color, and it is smart to stay on the face." "Taicao Qingfangmu Yao Ji" contains: Lotus root, lotus root and lotus seed are dried in the shade, ground into powder and served with warm wine every day, which can prolong life and keep youth forever. The stamens in the lotus are called lotus whiskers, which are sweet, astringent, warm and nontoxic. Can be used for treating hematemesis, epistaxis, metrorrhagia and hematochezia. Has the effects of clearing away heart fire and relieving restlessness, and can be used for treating asthenic heat, boredom and thirst. It has the effects of invigorating kidney, consolidating essence and qi, and can be used for treating constipation and stranguria. The mature receptacle of lotus is called lotus, which is the shell of lotus and tastes bitter and warm. It can promote blood circulation and remove blood stasis, and can be used for treating metrorrhagia, hemorrhage, abdominal pain, bloody dysentery and blood drowning. According to "Compendium of Materia Medica", this product can also treat postpartum retained placenta and remove wild bacteria. The research data show that the lotus house has inhibitory effect on staphylococcus. Lotus leaf Lotus leaf is edible and has certain medicinal value. Fresh and tender green lotus leaves, slightly scalded with boiling water and then cooled with cold water, are used to wrap chicken and meat, steamed and eaten, with special shape and unique flavor, and are excellent delicacies. First-class rice is lotus leaf rice cooked with shrimp, barbecued pork, duck, eggs and mushrooms. Its taste is fragrant and delicious, which can stimulate appetite. Using fresh lotus leaves to cook porridge or make tea can also prevent heatstroke. Lotus porridge: fresh lotus leaf, japonica rice 100g. Wash the japonica rice and cut a fresh lotus leaf into five pieces. Put the casserole on the fire, inject 1000ml of water, add lotus leaves and japonica rice, boil it over medium heat, and then slowly cook it over low heat until the rice soup becomes thick. When the porridge oil floats on the surface, pick out the lotus leaves and season with white sugar. According to the dietotherapy guide, lotus leaf porridge can relieve fever, dissipate blood stasis, lower blood pressure, reduce blood fat and lose weight, with good effect. Motherland medicine believes that lotus leaves have the effects of promoting fluid production, quenching thirst, clearing away heat and relieving annoyance. It can be seen that lotus leaves are good for relieving summer heat. Lotus leaf tastes bitter and flat. It can quench thirst and clear summer heat, and can be used for treating postpartum xerostomia and cardiorespiratory irritability. It can also be used for treating abdominal distension, abdominal pain, and postpartum retained placenta. Hawthorn and lotus leaf are ground into fine powder and decocted instead of tea, which has the functions of lowering blood pressure and reducing fat, and is suitable for early stage of hypertension, hyperlipidemia and simple obesity. 3 ~ 5 pieces of lotus leaf stalks can be decocted in water, which can cure summer-heat dampness diarrhea and red and white dysentery. When the lotus leaves are lush, take a few pieces, dry them indoors in the shade, burn them black, grind them into powder and take them orally. It has obvious curative effect on hematemesis, hematochezia, hematuria and menorrhagia. Lotus seed, also known as lotus seed, was thought by the ancients to cure all diseases because it "likes the fragrance and taste of crops and is the fruit of the spleen". Every100g of fresh lotus seed contains protein 4.9g, fat 0.6g, carbohydrate 9.2g, calcium/kloc-0.8mg, phosphorus 54mg, iron/kloc-0.2mg, liensinine and various vitamins. Lotus seed is a kind of multifunctional Chinese herbal medicine with high curative effect. It is flat and sweet, and belongs to spleen, kidney and heart meridian. Has the effects of invigorating spleen, relieving diarrhea, tonifying kidney, arresting ejaculation, nourishing heart, tranquilizing mind and stopping leukorrhagia. Mainly used for chronic diarrhea due to spleen deficiency, nocturnal emission, palpitation and insomnia, frequent urination due to kidney deficiency, hemoptysis, metrorrhagia, and irregular menstruation.

Published on 20 1 0-03-2515: 03:12 Citation1building Abstract: Take 30g of lotus seeds and grind them into powder for later use, cook porridge with polished rice 100g, then add lotus seeds and mix well. You can also mash lotus seeds and cook porridge directly with rice, which can "benefit your eyes and ears." Old people often eat this kind of porridge, which can delay aging, make people keep fit, benefit qi and nourish yin. When the elderly eat supper, they can also use lotus seed 30g...- Take lotus seed 30g and grind it into powder for later use, cook porridge with japonica rice 100g, then add lotus seed powder and mix well. You can also mash lotus seeds and cook porridge directly with rice, which can "benefit your eyes and ears." Old people often eat this kind of porridge, which can delay aging, make people keep fit, benefit qi and nourish yin. Old people can eat supper, or stew with lotus seeds 30g and lean meat 30g. Or use 30g of lotus seed and 30g of lily, add appropriate amount of rock sugar and stew with water for drinking. Middle-aged and elderly people, especially mental workers, often eat it, which can nourish the heart and soothe the nerves, enhance memory and improve work efficiency. Lotus seeds contain sterols and starch alkaloids. Pharmacological research shows that liensinine and isoliensinine contained in lotus seed heart have obvious cardiotonic and antihypertensive effects, and have certain curative effect on treating hypertension. Lotus root can also be used as medicine. Feeling polydipsia caused by seasonal wind disease can be treated with fresh lotus root juice and raw honey. There is evidence that fresh lotus root can shorten the bleeding time, and 60g fresh lotus root can cool blood and stop bleeding in septicemia patients. Patients with thrombocytopenic purpura can eat fresh lotus root raw or add Radix Rehmanniae and Folium Platycladi to nourish blood and stop bleeding. In addition, heat stroke abdominal pain, with fresh lotus root 500g, pounding juice irrigation, can receive good results. Treating upper energizer with phlegm-heat is effective with fresh lotus root and pear juice. Hematemesis can be made by mashing fresh lotus root 400g and fresh ground 120g to get juice and cold drinks. For hemoptysis, 30g of fresh lotus root node and 30g of lily each can be decocted in water.