After drinking the coconut, split the coconut shell (please give it to the man at home) and dig out the coconut meat with a spoon. If it is an old coconut, use 1/3 coconut meat at a time. Medium-cooked coconut can use half coconut meat, and tender coconut can use a whole one directly. If you can't burn it all at once, you can freeze it.

Second step

Cut the mango and dig out the pulp.

Third step

Pour mango, coconut meat and milk into a blender and stir until the taste is delicate and there is no graininess at all.

Fourth step

Well, enjoy it ~