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How to make low-fat food?
First of all, delicious low-fat cucumber and fish ball soup

material

Half a cucumber, fish balls 10, a little mushroom, a little celery, a little salt and pepper, a little firewood and fish meal.

step

1 preparation materials;

2. Boil the mushrooms in clear water to make them taste;

3 After that, add cucumber and simmer for about 5 minutes, then add fish balls;

After the fish balls float, cook for about 1 min, then add salt and pepper, firewood, fish powder and celery.

Second, low-fat chicken seafood pasta.

material

Spaghetti 1 package, chicken breast 300g, crab legs 1 box, small rolls 100g, shrimp 100g, clams 500g, a little garlic and a proper amount of olive oil.

step

1 Wash and shell crab leg meat, remove intestinal mud from shrimp, soak clams in water, cut into small rolls, cut chicken breast into strips, and mash garlic;

2 Boil a pot of water, add a little salt, add noodles after the water boils, and cook for 12 minutes;

3 Pour proper amount of olive oil into the pot and saute garlic slices;

4 pour in the chicken breast and stir fry until half cooked;

5. Stir-fry the clams for a few minutes, then add the crab legs, rolls and shrimps, and then add the white wine to stir-fry to increase the flavor;

6 pour in the cooked noodles and stir fry, and add the right amount of salt to the pan.